@lornelmitchell44: Double Chocolate Sourdough bread. Made with day old (fed 2 nites ago) still active sourdough starter. Yea you can bake with it not peaked! It took longer to rise and was hard to constrict and folds but the end result is divine. Dessert Sourdough! #ItsLornel #Sourdough #DoubleChocolateSourdough #ShuswapSourdough #SourdoughStarter #BakedBaking #BakeWithMe #Homebaker

LornelMitchell🇨🇦
LornelMitchell🇨🇦
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Region: CA
Friday 23 May 2025 21:44:31 GMT
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tamjam683
TamJam 🇨🇦 :
Yummy your house must smell so good ! I would gain so much weight being your neighbors lol just from the smell alone lol lol
2025-05-23 22:40:35
3
grammycats
GrammyCats. 🇨🇦 :
Im now craving Sourdough lol
2025-05-23 22:35:02
1
lee17630
Lee :
Hi Lornel, can you send me a loaf please here in Winnipeg! LOL
2025-05-23 22:43:02
1
mary_contrary123
M :
Wow it’s gorgeous💯
2025-05-23 23:59:28
1
tamarajohnson095
Tamara Johnson :
Two questions: why don’t you add the chips as an inclusion in the folds? Also do you always “bloom” your cocoa? I have never done that! Learning lots, thank you!
2025-05-24 00:22:56
1
tamarajohnson095
Tamara Johnson :
Also, we had a lovely garlic and Gouda loaf from a market on the weekend. Less oily than cheddar and sooo yummy!!
2025-05-24 00:34:07
1
sarahannedillon
SarahAnne :
Looks delicious
2025-05-24 06:05:38
1
wandalou1
Wanda 🇨🇦🇨🇦🇨🇦 :
♥️♥️♥️
2025-05-25 10:44:53
1
bonnieschwark
Bonnie Schwark :
Good game
2025-05-25 22:01:19
0
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