@myeverydayordinarylife: Sometimes you just crave a slice of pecan pie! Here’s my delicious recipe. Enjoy! 💕 Pecan Pie Ingredients: 1 pie crust, unbaked 1/2 cup brown sugar 3 tbsp butter 1 heaping tbsp all purpose flour 1/2 tsp salt 3/4 cup maple syrup (or pancake syrup) 2 eggs 1 tsp vanilla extract 1/2 cup whole milk 1 cup chopped pecans Directions: Preheat oven to 425 degrees. Place pie crust in pan and crimp if desired. Beat together sugar, butter, flour, salt, pancake syrup, eggs, and vanilla. Add milk and pecans and mix well. Pour into prepared pie crust. Bake in 425 degree oven for 10 minutes. Then reduce heat to 375 degrees and bake for 30 minutes or until the center is set. Let cool and serve!