@ayadnaeem313: #تطعيم_ورد #يلا_نزرع 🥀

اياد السعيدي🥀

Open In TikTok:

Region: IQ

Wednesday 28 May 2025 05:35:40 GMT

1187300

15315

443

2248

Music

Download

No Watermark .mp4 (6.29MB) No Watermark(HD) .mp4 (6.29MB) Watermark .mp4 (0MB) Music .mp3

Comments

مِٰـنِٰـِـذ /19/ 1/ 2016 💔 :

والله شفت المقطع ورحت سويتها سويت 4 الوان ونتظر النتيجه 😂👍

2025-05-28 15:24:31

1

ربيع العمر :

ميعيش عندي ورد صباح اشتري ويموت هو بلسندان

2025-05-29 12:42:12

14

مــياحــيِ :

2025-05-29 16:37:18

1

user31012048590451 :

خلي يطلع ويزهر يله طعم صارتقريبا٢شهرين ونص نفس شكلهن وحالهن مااعرف شنوالسبب

2025-06-23 08:44:21

1

Um Musatafa :

الغصن البي تيب خليته بالتراب لو فوگ التراب المفروض توضحه بالتصوير

2025-05-28 14:27:02

1

يـــــــّوميات بنيه عراقيه 🌏 :

ورد الصباح عندي فترة ويموت لو نمو ضعيف وماكو تزهير

2025-06-01 09:11:13

4

حيدر أبو علي :

بروح الحسين وين نتيجه

2025-08-20 22:05:11

0

user9840076841517ام عبد الله :

شلون طعمتهن وكدرت تزرعهن

2025-05-29 06:27:55

7

¿ :

ابد مو ناجح 😅

2025-05-29 14:19:26

1

صمت الجروح :

من سندانه وحده سويت 300 سندانه حتى بطل كجب زرعت بي 😁

2025-07-07 16:58:29

1

كرار ماهر :

عندي ورد الصباح بس جنابز ما يورد

2025-07-11 13:11:56

3

انثى برقة ملاك :

اني توقف التزهير يمي محمل جنابذ هواي بس تيبس وتوكع

2025-05-30 19:44:00

1

هــ𐦍ـديل :

شوكت يبدي توريد بسنه

2025-05-29 09:08:31

1

ام جيهان :

كل ما اجيبه تموت ليش

2025-06-23 21:45:45

1

- بـٰنཻيـטּ🫀💕⤿ . :

اني جاي يورد يطلعون هواي ورد بس ثاني يوم تموت

2025-05-29 18:28:14

1

نصــ᭓ـفـي الثاטּـــي 𓆩R𓆪 :

اليوم سويت شتكول تنجح

2025-07-21 11:59:18

1

متيمه بحب علي :

اشو يموت عندي ليش

2025-05-31 18:19:48

1

همسات بين الحنين :

ليش هل دوخه حط اكثر من لون بسندانه كبيره راح تكبر جدور تشابك تطلع كل ورقه لون

2025-05-29 10:35:49

5

✨ألخياطه عالمي ✨ :

الورد شلون اكاثره

2025-06-19 13:47:26

1

َ :

هم اكو الوان نادره لورد الصباح العراقي بالمشاتل

2025-05-30 05:18:19

1

samo :

زين اخي ليش مايورد عندي مع العلم كثيف

2025-07-22 08:49:15

1

thaar82 :

نجح عندك لو نس اللون

2025-07-05 10:13:15

1

مــياحــيِ :

2025-05-29 16:37:04

1

Msrrh. :

جبته هو وبنفس التربة جان بيها وزهر عندي اول كم يوم ولحد الان ماكو واهتم بسقيه العصر كل يوم وشمس توصله من صبح تقريب لضهر بعد شبي

2025-06-02 22:14:17

1

قمر الليل :

ابد ميعيش عندي شنو السبب والله شكد إداري

2025-06-23 21:09:01

1

To see more videos from user @ayadnaeem313, please go to the Tikwm homepage.

Other Videos

Just a little refresh….👀 #MedSpaLife #Botox #Filler #MedSpa #Injectables #AestheticTreatments

Just a little refresh….👀 #MedSpaLife #Botox #Filler #MedSpa #Injectables #AestheticTreatments

🍩 Chinese Buffet Sugar Donuts As a kid, if it was my turn to pick dinner, I always chose a Chinese buffet, but so I could have sugar donuts and sesame chicken for a full meal. We don’t really go to buffets anymore, but I couldn’t stop thinking about these donuts, so I had to make my own. Recipe below👇🏻 Ingredients • 2 ½ cups all-purpose flour • ¼ cup granulated sugar (reserve 1 tsp for blooming yeast) • 2 ¼ tsp (1 packet) active dry yeast • ½ tsp salt • ¾ cup warm milk (about 110°F) • 2 tbsp unsalted butter, melted • 1 large egg For Frying & Coating: • Avocado oil (for frying) • 1 cup granulated sugar (for coating) Instructions 1. Bloom the Yeast 1. Warm the milk to 110°F (warm but not hot). 2. Stir in the active dry yeast + 1 tsp sugar. 3. Let sit for 5–10 minutes, until foamy and bubbly on top. 2. Make the Dough 1. In a large bowl, whisk together flour, remaining sugar, and salt. 2. Add in the foamy yeast mixture, melted butter, and egg. 3. Stir until dough comes together. 4. Knead for 6–8 minutes by hand (or 4–5 minutes in a stand mixer) until smooth and elastic. 5. Place dough in a lightly greased bowl, cover, and let rise 1 hour or until doubled in size. 3. Shape the Donuts 1. Roll dough to about ½–¾ inch thick on a floured surface. 2. Cut into circles with a round cutter (about 3 inches wide). 3. Gather scraps, re-roll, and cut again. 4. Place each shaped donut onto a small individual square of parchment paper on a tray. 5. Cover lightly and let puff for 15–20 minutes while heating oil. 4. Fry the Donuts 1. Heat oil in a deep pot to 350°F. I highly recommend clipping a candy thermometer to your pot so you can monitor the oil, and they fry evenly every time. My favorite candy thermometer is linked in my Amazon storefront. 2. Pick up each donut with its parchment square and gently lower into the hot oil. 3. After a few seconds, the parchment will release—use tongs to remove and discard it. 4. Fry donuts 1–2 minutes per side, until golden brown. 5. Drain briefly on paper towels. 5. Coat in Sugar • While still hot, toss donuts generously in granulated sugar until well coated. #donuts #homemadedonuts #sugardonuts #nostalgicfood #comfortfood @KitchenAid @Masoncashuk @Caraway Home @ALDI USA

🍩 Chinese Buffet Sugar Donuts As a kid, if it was my turn to pick dinner, I always chose a Chinese buffet, but so I could have sugar donuts and sesame chicken for a full meal. We don’t really go to buffets anymore, but I couldn’t stop thinking about these donuts, so I had to make my own. Recipe below👇🏻 Ingredients • 2 ½ cups all-purpose flour • ¼ cup granulated sugar (reserve 1 tsp for blooming yeast) • 2 ¼ tsp (1 packet) active dry yeast • ½ tsp salt • ¾ cup warm milk (about 110°F) • 2 tbsp unsalted butter, melted • 1 large egg For Frying & Coating: • Avocado oil (for frying) • 1 cup granulated sugar (for coating) Instructions 1. Bloom the Yeast 1. Warm the milk to 110°F (warm but not hot). 2. Stir in the active dry yeast + 1 tsp sugar. 3. Let sit for 5–10 minutes, until foamy and bubbly on top. 2. Make the Dough 1. In a large bowl, whisk together flour, remaining sugar, and salt. 2. Add in the foamy yeast mixture, melted butter, and egg. 3. Stir until dough comes together. 4. Knead for 6–8 minutes by hand (or 4–5 minutes in a stand mixer) until smooth and elastic. 5. Place dough in a lightly greased bowl, cover, and let rise 1 hour or until doubled in size. 3. Shape the Donuts 1. Roll dough to about ½–¾ inch thick on a floured surface. 2. Cut into circles with a round cutter (about 3 inches wide). 3. Gather scraps, re-roll, and cut again. 4. Place each shaped donut onto a small individual square of parchment paper on a tray. 5. Cover lightly and let puff for 15–20 minutes while heating oil. 4. Fry the Donuts 1. Heat oil in a deep pot to 350°F. I highly recommend clipping a candy thermometer to your pot so you can monitor the oil, and they fry evenly every time. My favorite candy thermometer is linked in my Amazon storefront. 2. Pick up each donut with its parchment square and gently lower into the hot oil. 3. After a few seconds, the parchment will release—use tongs to remove and discard it. 4. Fry donuts 1–2 minutes per side, until golden brown. 5. Drain briefly on paper towels. 5. Coat in Sugar • While still hot, toss donuts generously in granulated sugar until well coated. #donuts #homemadedonuts #sugardonuts #nostalgicfood #comfortfood @KitchenAid @Masoncashuk @Caraway Home @ALDI USA

hoy admin abuse ,#roblox

hoy admin abuse ,#roblox

Ronaldo Best Celebrations 🥶😱 #cristianoronaldo #football #ronaldo #edit #funny #moments #shorts #viralvideo #realmadrid

Ronaldo Best Celebrations 🥶😱 #cristianoronaldo #football #ronaldo #edit #funny #moments #shorts #viralvideo #realmadrid

Tara sa vice comedy club.🎭 #roldanalbaniel

Tara sa vice comedy club.🎭 #roldanalbaniel

About

Robot

Legal

Privacy Policy