@bakeristakat: The perfect brownies for spring 💐 I've been inspired by flowers lately, so I made brownies topped with matcha chocolate and pressed edible flowers ☺️ Pressed edible flowers 1. Place paper towel on a microwavable plate. Lay edible flowers on the paper tower, and top the flowers with another paper towel and microwaveable plate to weigh it down. 2. Microwave for 1 minute or until the flowers are flat and dry. Brownies 1 cup brown sugar 1/4 cup white sugar 1/2 cup powdered sugar, sifted 3/4 cup flour, sifted 2/3 cup cocoa powder, sifted 3/4 tsp salt 2 large eggs 1/2 cup oil 2 tbsp water 1. Preheat oven at 325 F. Line a 8x8 pan with parchment paper. 2. In a bowl, combine sugars, flour, cocoa powder, and salt. 3. In a separate bowl, whisk together eggs, oil, and water. 4. Pour dry ingredients into the egg mixture. Mix until combined. 5. Pour mixture into the pan. Bake for 40-45 mins. Let brownies cool before pouring the matcha chocolate. Matcha Chocolate 250g white chocolate, chopped 1 1/2 tbsp matcha 2 tbsp coconut oil 1. Combine white chocolate and coconut oil in a bowl. Microwave in 30 second intervals, mixing in between until melted, about one and a half minutes. 2. Whisk in matcha powder to the melted chocolate. 3. Pour over cooled brownies. Top with pressed flowers. 4. Refrigerate brownies until the chocolate is set. When the chocolate is set, cut brownies into 9 portions. #simplejoys #baking #pressedflowers #brownies #tiktokbaking #matcha #bakersoftiktok #BakeWithMe

Kat| Toronto/GTA eats 🍽

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Sunday 01 June 2025 15:08:46 GMT