YouAndMeCookChineseFoodAtHome
Region: GB
Monday 02 June 2025 05:59:37 GMT
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zero :
Perfect fluffy rice ✨
2025-08-28 17:42:33
5
PHOENIX Male Salon&Beyond :
Im doing a mess!! :(
2026-01-16 00:39:10
11
KIWI :
does it matter if its from that brand or any white rice?
2025-08-09 18:45:41
1
PaulKingscote :
That’s a fantastic method, thank you
2025-06-02 10:01:22
100
Michael G | Just Me :
When you do it with this method - does any rice stick to the bottom of the pan/pot?
2025-06-03 11:47:43
6
CrowMauler :
Thanks unc
2026-04-22 12:14:02
5
stemello54 :
Should have ur own television channel 💯
2025-06-02 12:57:16
18
ᴶᵘˡⁱᵃⁿ Fₒx_n :
shoutout to that cinematography in the first shot
2025-06-04 08:38:52
46
Sean 695 :
You sir are the Bruce Lee of kitchens ✋✋❤️
2025-06-08 09:10:09
9
Fit like :
Love this guy
2025-06-02 07:40:06
21
zel :
what if i cook 10 cups of rice also water 1 inch from top of rice?
2025-12-21 21:54:14
5
Paulyyy :
I always add a teaspoon of butter is this not correct
2025-06-02 20:11:26
10
BaldylocksandtheBeard :
did you work in a Chinese Restaurant, you are really good Chef
2025-06-02 17:56:44
30
Hard Don :
Looked perfect, seems simple but I bet it requires a little practice. All the best things do. Another great video, I never imagined I would enjoy cookery videos so much.
2025-06-02 07:47:12
29
mazza :
I cook rice the same until you turn it down, I turn it off, always works
2025-06-02 17:03:20
7
Viper :
great video, thank you
2026-08-19 00:24:42
1
Ann Kennedy3682 :
It looks lovely 🥰
2025-06-02 21:12:28
2
𝒔𝒂𝒓𝒂𝒉 𝒂𝒍-𝒎𝒂𝒉𝒅𝒊 :
شكرا عمو
2026-05-21 16:12:51
2
Lou ☺️🌞😀 :
🙏👍🙂✨ Thank you 🙏
2025-07-23 16:25:20
2
NINJAITORTILLA24 :
my water comes out of the pot is that normal?
2026-07-22 11:43:36
1
Z Z :
My mother puts the pot under the duvet after boiling and the effect is the same
2026-08-14 13:59:05
1
Jassi :
هل يمكنني تجميده لمدة أسابيع ؟ او وضعه في الثلاجة لمدة أيام ؟
2025-10-05 10:54:39
2
L0Z :
Do you not add salt
2025-06-07 19:23:26
2
mob-boss :
no salt needed in cooking??
2025-06-02 11:20:04
3
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