@foodiligence: Would you eat homemade mayo if you could make it in under 2 minutes? 🥚 Add 1 egg, 1 garlic clove, 1 tbsp lemon juice, 1 tsp Dijon, salt to a cup. Pour in 1 cup oil → place blender at bottom. Blend until it emulsifies, lifting slowly. Season to taste. Better than any store bought jar! Use on sandwiches, dips, or salad dressings. #homemademayo #mayorecipe #KitchenHacks #diycondiments #foodhacks