@evergreens.lifest: Crispy Veggie Potato Sticks with Cheese Sauce – Better Than Chips! 🧀🥔 🕒 Prep Time: 25 mins 🔥 Cook Time: 15 mins 🍽️ Servings: 3–4 📝 Ingredients: For the Sticks: 250 g potatoes (peeled and boiled) 1/4 tsp salt 1/4 tsp garlic powder 1/4 tsp ground pepper 25 g chopped carrots 25 g chopped celery 1 tbsp cooking oil 30 g mozzarella cheese, shredded 50 g cornstarch For the Cheese Sauce: 20 g butter 1/2 tbsp wheat flour 150 ml milk 70 g cheddar cheese, shredded 1/2 tbsp spicy sauce (or adjust to taste) 👩‍🍳 Instructions: Prepare the Dough: Mash the boiled potatoes in a large bowl. Add salt, garlic powder, pepper, chopped carrots, chopped celery, mozzarella, and cornstarch. Mix until a smooth dough forms. Shape the Sticks: Roll out the dough flat and cut into uniform strips. Gently roll each strip into a stick shape. Fry: Heat oil in a pan over medium heat. Fry the sticks in batches until golden and crispy. Drain on paper towels. Make the Cheese Sauce: In a saucepan, melt butter. Add flour and stir until smooth. Slowly pour in milk, whisking constantly. Add cheddar cheese and spicy sauce. Cook until creamy. Serve: Enjoy hot potato sticks with warm cheese sauce for dipping.

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Tuesday 03 June 2025 08:27:28 GMT