@caitlinjesson: OLIVE OIL STRAWBERRY SHORTCAKE (GF / DF) ✨ My favorite summer recipes are the simple ones that let summer produce shine. This vanilla olive oil cake is topped with a simple, unsweetened coconut whipped cream then piled high with sweet seasonal berries. You truly don’t need anything more for a perfect summertime treat! Save and follow @caitlinjesson for easy gluten free and dairy free recipes. ½ cup olive oil ½ cup almond milk ½ cup honey 4 eggs 1 tbsp vanilla extract 4 cups almond flour 1 tsp baking soda 1 tsp baking powder ½ tsp salt 2 cups cocowhip, refrigerated Sliced strawberries To make cake, preheat oven to 350°F. Combine olive oil, almond milk, honey, eggs and vanilla in a large bowl and whisk well. Fold in almond flour, baking soda, baking powder and salt, then transfer to a greased or parchment lined 9” round baking dish. Bake for 40-45 minutes until a toothpick into the center of the cake comes out clean. Allow cake to cool completely before removing from cake pan and topping with whipped cream. Spread whipped cream in an even layer on top of cake then decorate with strawberries before serving. #food #Foodie #dairyfree #glutenfree #cooking #Recipe #healthyfood #healthyeating #healthyrecipes #EasyRecipes #baking #fypage #fypシ゚viral

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Friday 06 June 2025 19:44:33 GMT