Justin
Region: US
Sunday 08 June 2025 01:59:53 GMT
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l_nel :
Tofu, salt, pepper, and oil is going to taste like tofu, salt, pepper, and oil. Doing the bare minimum for me.
2025-06-08 21:32:43
558
hey :
dangerously close,,, to what
2025-06-08 18:46:57
144
HorrorSpice🎃🔪 :
I’ve seen it mentioned that freezing and thawing tofu before cooking it gives it a meatier texture. I wonder if that could make it better? Don’t know if it changes the flavour tho.
2025-06-09 16:17:02
1
jinzodude.9 :
Fire Meal Chef Justin! 🔥 The “ULTIMATE trick” is to freeze the Tofu overnight because it will be a chewier, more satisfying texture. When Tofu freezes, it changes its structure. The water inside forms ice crystals that create tiny holes. When thawed and pressed, much of the water is released, leaving a spongy texture that absorbs marinades better and has a “meaty” chew.
2025-06-08 03:20:15
54
Ky :
Try adding vegan beef bouillon powder as a seasoning
2025-06-09 14:27:49
139
id0n7c4re :
Dude is using butter and tofu never seen that combo
2025-06-09 01:29:24
3
The Ghost of Ed McMahon :
I am addicted to tofu! I eat it at least 4 times a week.
2025-06-08 02:32:23
75
Donna :
Boiling it first for 5 minutes makes it taste more meaty. 🥰
2025-06-09 18:27:39
1
bluelovespirit :
I could see some mushrooms and grilled veggies with that!
2025-06-09 01:09:11
3
🦉 :
Bro what on earth is that supposed to represent
2025-06-10 16:57:59
0
Brandie :
Looks more like a pork chop tbh but still yummy looking
2025-06-10 20:23:16
3
Will Parkinson :
That looks so good!
2025-06-08 02:06:38
23
guthealthqueenie :
Looks fantastic Thanks for sharing.
2025-06-09 13:05:51
2
Venezuela Rodríguez Endocrina :
I never ate tofu like this. I will do it 😍
2025-06-09 20:25:15
1
Taytay 🆘️🇺🇸 :
omg tofu and chimchurri . why didnt i think of that
2025-06-09 14:37:46
1
PlantAeus :
Freeze it before, and let it thaw and it will suck up all the juices 🥰
2025-07-14 03:04:41
0
Claire :
I love how creative your videos are🔥
2025-06-08 03:00:46
0
Nisi Nourish 🥗🥙 :
This is absolutely incredible 🤤
2025-06-10 18:51:01
0
AC 🐾 🌎 📚 🏖️ :
I’m curious if you did the method where you boil it in saltwater first if that would give it the meatier texture
2025-06-09 14:23:11
0
Nature Restore :
Great cook on that, Justin!
2025-06-09 01:12:24
0
dontbuyaticket :
Looks good. Would try with steak spice and soak in vegan beef broth and beet juice first.
2025-07-15 20:31:55
0
Lynci :
I'm sure it's tasteless with just salt n pepper... try using different herbs to season it . you'll fall in love with it...
2025-06-10 06:37:35
0
Mia Culpa :
looks So good Justin 🙏 if you have some more time, you could also freeze it first then thaw it and press it, then marinate it in some kinda soy sauce mixture with steak spice
2025-06-18 00:34:40
0
timkingkraw :
looks great! any tips on how to clean that pan afterwards? I'm still struggling to use anything that's not nonstick. getting better with a cast iron, but stainless steel is a struggle 😅
2025-06-08 13:17:29
1
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