@bakecook.byrams: Hokkaido cheese tart Cheese custard: •130 gr cream cheese •35 gr gula pasir •5 gr maizena •1 butir kuning telur •75 gr whipcream cair •20 gr butter Kulit pie: •100 gr tepung protein sedang •45 gr butter •30 gr gula halus •sejumput garam •1/4 sdt vanilli •1 kuning telur Panggang kulit pie 170 C 18 min Lalu panggang lagi setelah diisi cheese custard 200 C 15 min (ambil warna doang). #reseptiktok #hokkaidocheese #fyp #bakingrecipe

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Sunday 08 June 2025 05:07:54 GMT