@mealswithmax: Butter Chicken Burrito 🌯 Ingredients (serves 2): 350g chicken thighs 1 tbsp plain yogurt 1 tsp garam masala 1 tsp smoked paprika 1/2 tsp turmeric 1/2 tsp ground cumin Salt Black pepper Butter sauce ingredients: 2 tbsp butter 1/2 onion 3 garlic cloves 1 tsp grated ginger 250ml tomato passata 1 tsp Garam masala 2 tbsp double cream 1 tsp honey Salt Burrito: 2 large tortilla wraps 100g cooked basmati rice 60g grated cheese ——— 1. Chop the chicken into chunks, add to a bowl with the yogurt and spices. Mix well until fully coated, marinate for at least 15 minutes. Better if marinated for over an hour. 2. Heat some oil over a medium heat in a large pan. Add the chicken and cook until browned on all sides and cooked through. 3. Dice the onion, add to the pan and cook for 5 minutes. Then add grated garlic, ginger, Garam masala and butter. Cook for 1 minute. 4. Add the pasata, honey and salt. Simmer for 5 mins. Add the chicken back into the sauce and simmer for 3 more minutes. 5. Get your wrap, add the cooked rice, butter chicken and cheese. Wrap it up tightly, if you prefer you can toast it in a pan until crispy, and then enjoy. Lovely. #burrito #butterchicken #EasyRecipes #healthyrecipes

Meals with Max

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Sunday 08 June 2025 16:28:32 GMT