@literallyjust_a_girl: This nostalgic recipe plus 180 more are in my Amish cookbook available on my website linked on my profile ➡️

Lovina
Lovina
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Region: US
Thursday 12 June 2025 01:59:42 GMT
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honybuns
Honybuns :
I’m actually surprised I’m not seeing any comments about the fly
2025-06-12 02:24:43
559
itsbunnyish
bunny :
those cookies sheets are MIRRORS
2025-06-12 02:05:24
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ifoser.1144
Dot :
how do I order your digital cookbook from Canada? i can't choose province instead of a state.
2025-09-03 03:47:15
0
0000taylor0000
Michael Taylor :
The Amish could teach us so much it’s crazy!! We would probably disrupt their ways rapidly though. Very sad.
2025-06-12 03:25:08
1066
audrey.c.jeffrey
Audrey C Jeffrey :
Was anyone celiac in your community?
2025-06-12 02:26:45
74
archymagnus
ArchyMagnus :
so wonder if you never really had to deal with gluten intolerance in your community due to the flour not having all that extra nonsense. I've heard people that have the gluten issue when they travel overseas they don't because of how the flour is prepared. makes you wonder
2025-06-12 02:26:49
55
bonniehoudini
bonniehoudini :
I wasn’t expecting the store bought vanilla 🤣
2025-06-12 14:07:56
50
science_by_steve
Doktor Halcyon :
Because of long shelf life to ship it across country and sit in a store waiting to be sold.
2025-06-12 02:12:23
53
donnabrewer695
Donna Brewer695 :
Girl your 1st 18 years were the most informative your ppl got there priorities in order no question ❤️
2025-07-15 06:52:12
0
elizabethann0917
Elizabeth Saade :
How does your family bake things without electricity?
2025-06-12 03:05:13
1
user29471642947
user5329242564143 :
In Canada store bought milk has 2: milk and vitamin D.
2025-06-12 04:58:28
20
beard4053
BEARD40 :
ELITE eye contact!
2025-06-12 02:06:57
202
lorusso694
lorusso694 :
your recipes are nice 🤩 I ended up learning new recipe and I will give it a trail 🤪
2025-06-12 03:31:28
3
ladysammo
Ladysammo :
I make my own butter so I have my own buttermilk in my fridge at all times
2025-06-12 02:37:17
12
pixiedust585
pixiedust585 :
Wait please tell me you washed the eggs 🥚
2025-06-12 02:57:29
2
trillious
Trillious :
First off. The level of skill!!!!! Everyone. And I mean everyone on food network has to look at the measurements. You held it down like and absolute champion! Like a boss you did all this while looking me dead in the eye. I love it. Love your toks. ❤️❤️❤️❤️❤️❤️❤️
2025-06-12 02:31:41
188
kendra.renee333
Kendra :
Where did you get your cookie sheets?!?!?
2025-06-12 11:14:37
23
jordanosaurrr
jordanosaurrr :
I would love to see your recipes for Christmas candy!
2025-06-12 02:20:25
71
yomommasexy4sho
MyGfDoesntKnow :
ADAM SANDLER
2025-06-12 03:30:11
2
katiemac05
Katie Mac :
you are an icon! ❤️
2025-06-12 02:02:39
29
blackash84
Ashblack65 :
To make it last on the shelf longer and in the fridge
2025-06-17 23:57:57
0
gemzgg
Gemzgg :
I tried to wipe the fly off the cookies...I thought it was on my phone lol x
2025-06-20 07:58:41
0
andrew_sfx
Andrew :
Just because something has more ingredients in it, it doesn’t make it bad. Most of them are flavorings likes salt onion garlic powders. And it will have a preservative to make it last longer in stores u til it’s purchased and opened.
2025-06-12 12:46:26
36
redd13v
Aquagirl :
Every food that go on a shelf needs preservatives and other chemicals for it’s shelf life.
2025-06-12 03:27:45
177
lavendarscales
Tessa Lara :
I firmly believe people who are self diagnosed lactose intolerant are having reactions to the additives and most people who are gluten free (celiac disease is the exception) are due to never having fresh milled flour.
2025-06-12 16:00:20
8
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