@thecornerplot: Got properly barbecued on the beach so thought I’d make myself even hotter by having a barbecue. Finally braved the fish market and came back with 2 fabulously fresh sea bream. Next challenge, how to cook them without leaving half of the fish on the barbecue. Trick is to get the grill nice and hot. Pat the fish dry, really well, then salt them. Be generous - it helps stop them sticking. Pop them on the grill and leave them alone while you rehydrate. Five minutes, then flip, and another five. Crispy skin, juicy flesh. And don’t forget your veggies! #greece #beach #barbecue #seabream #bbq #fishcookery #freshfood #lowcarb #ukfoodie #aegina

TheCornerPlot

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Friday 13 June 2025 09:38:33 GMT