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@nhihuynhvlog: Trời mưa mưa mà có chảo kho quẹt vầy ăn với cơm nóng rau luộc thì còn gì bằng nữa hén. Hết nồi cơm luôn #khoquet #khoquetnoidat #khoquetnoidatlangchaixua #langchaixua #nhihuynhvlog #viral

NhihuynhVlog
NhihuynhVlog
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Region: VN
Saturday 14 June 2025 07:51:59 GMT
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Comments

hieunguyen7585
Mẹ đơn thân hiêu nguyên :
báo nhiêu 1 hủ
2025-08-17 06:02:25
1
thanhbinh8080
Π£A™Bình™©√ :
kho quẹt được nhiều người PR và bán hàng nhỉ
2025-07-20 02:25:15
2
meo.thao.nguyen
Mèo Thảo Nguyên :
Quá chời ngon đầu bếp ơi
2025-06-14 08:45:25
1
hoaihuong995
Mây Mây ☁️ :
Ngon quá c ơi
2025-06-14 08:46:11
1
nhientran.vlog
Trần Mỹ Nhiển :
150 á
2025-06-14 09:08:59
1
kimanhshop252
Kim Anh Shop🎀 :
Ăn 1 hủ kh đã thèm luôn á chèn
2025-09-08 04:44:00
1
bepnhangan94
Bếp nhà Ngân🌾 :
Kho quẹt thơm ngon dã mang lun 😋
2025-06-14 12:34:13
1
bidaooo
Vy Vy :
Ngon xỉu
2025-06-15 10:10:45
1
emduyenhaycuoi
em Duyên hay cười :
hấp dẫn quá đi
2025-06-16 14:27:05
1
loanbepla
Loan Bếp Lá 🌿 :
Tuyệt vời
2025-08-08 07:57:03
1
vanthien_00
Lan thành xinh gái :
🥰
2025-08-18 16:46:52
1
tin.o081
Tiên Nè! :
🥰
2025-09-19 18:52:11
0
nhihuynhvlog
NhihuynhVlog :
Làm cơm cháy bằng chảo ngon giòn lắm. Nấu cơm xong mình cho ra chảo dàn đều để lửa nhỏ là thành cơm cháy giòn rụm lun 🤤
2025-06-14 07:54:00
0
cout.tienich
CÔ ÚT TIỆN ÍCH :
Ăn ngon ạ
2025-09-05 02:12:17
0
duongthoitrangnam
Dương My :
ngon lắm. tiện lợi lắm
2025-08-29 16:31:21
0
bepkimlan
Bếp Kim Lan :
ngon lắm nha
2025-08-10 08:25:26
0
trucanvat79
Trúc ăn vặt :
Nhìn ngon lắm nha
2025-08-01 04:24:54
0
nhihuynhvlog
NhihuynhVlog :
Khổ qua 8, đậu bắp 5, cà rốt 5, cải thìa 2 dị là rau 20 mà còn dư rau tui xếp lên bị nhìu quá ak. Ăn nhà cho đã nè mn 🤭
2025-06-14 09:23:44
0
nhihuynhvlog
NhihuynhVlog :
Tóp mỡ tui làm bỏ thêm zô ăn nó đã nó ngon xỉu 🤤
2025-06-14 08:09:53
0
To see more videos from user @nhihuynhvlog, please go to the Tikwm homepage.

Other Videos
We flow together like water 💦 ✨
We flow together like water 💦 ✨
Filipino Meal Plan 🇵🇭🍚 Comforting, balanced, and weeknight-easy—sarap all day. Breakfast 🍳 Tosilog (Tocino, Garlic Rice & Egg) Ingredients: 4 oz pork tocino • 1 cup garlic fried rice • 1 egg • 1 small tomato (sliced) • banana ketchup (optional) Instructions: Pan-sear tocino with a splash of water until caramelized and cooked through. Fry egg sunny-side. Plate with garlic fried rice and tomato; serve with banana ketchup. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: 1 lb bone-in chicken thighs • 1/3 cup soy sauce • 1/3 cup cane/white vinegar • 6 garlic cloves (smashed) • 2 bay leaves • 1 tsp whole black peppercorns • 2 cups cooked jasmine rice • 2 scallions (sliced) Instructions: Combine soy, vinegar, garlic, bay, and peppercorns; add chicken and marinate 15 min. Transfer all to a pan; simmer covered 15–18 min, flip, then uncover and reduce until glossy and the sauce coats chicken. Serve over rice; top with scallions. Dinner 🍤 Pancit Bihon with Shrimp & Veggies Ingredients: 6 oz bihon (rice stick) noodles • 8–10 shrimp (peeled) • 2 cups shredded green cabbage • 1 medium carrot (matchsticks) • 1/2 onion (sliced) • 2 garlic cloves (minced) • 3 tbsp soy sauce • 1 tbsp neutral oil • lemon or calamansi wedges Instructions: Soak bihon in warm water 10 min; drain. Stir-fry onion and garlic in oil 1 min; add shrimp and cook just pink. Add cabbage and carrot; toss 2–3 min. Add noodles and soy; toss until coated and tender. Finish with lemon/calamansi. Save this Filipino day menu and tag me when you cook—let’s bring more sarap to your week! #filipinofood #pinoyrecipes #adobo #pancit #homecooking
Filipino Meal Plan 🇵🇭🍚 Comforting, balanced, and weeknight-easy—sarap all day. Breakfast 🍳 Tosilog (Tocino, Garlic Rice & Egg) Ingredients: 4 oz pork tocino • 1 cup garlic fried rice • 1 egg • 1 small tomato (sliced) • banana ketchup (optional) Instructions: Pan-sear tocino with a splash of water until caramelized and cooked through. Fry egg sunny-side. Plate with garlic fried rice and tomato; serve with banana ketchup. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: 1 lb bone-in chicken thighs • 1/3 cup soy sauce • 1/3 cup cane/white vinegar • 6 garlic cloves (smashed) • 2 bay leaves • 1 tsp whole black peppercorns • 2 cups cooked jasmine rice • 2 scallions (sliced) Instructions: Combine soy, vinegar, garlic, bay, and peppercorns; add chicken and marinate 15 min. Transfer all to a pan; simmer covered 15–18 min, flip, then uncover and reduce until glossy and the sauce coats chicken. Serve over rice; top with scallions. Dinner 🍤 Pancit Bihon with Shrimp & Veggies Ingredients: 6 oz bihon (rice stick) noodles • 8–10 shrimp (peeled) • 2 cups shredded green cabbage • 1 medium carrot (matchsticks) • 1/2 onion (sliced) • 2 garlic cloves (minced) • 3 tbsp soy sauce • 1 tbsp neutral oil • lemon or calamansi wedges Instructions: Soak bihon in warm water 10 min; drain. Stir-fry onion and garlic in oil 1 min; add shrimp and cook just pink. Add cabbage and carrot; toss 2–3 min. Add noodles and soy; toss until coated and tender. Finish with lemon/calamansi. Save this Filipino day menu and tag me when you cook—let’s bring more sarap to your week! #filipinofood #pinoyrecipes #adobo #pancit #homecooking
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En medio de sus decepciones amorosas, Lorenzo y Miranda cometen el peor error de sus vidas: involucrarse sabiendo que aman a Dany y Mauricio 😰😡🔥. #paquererte
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