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@agnesshakansson:
Agnes
Open In TikTok:
Region: SE
Sunday 15 June 2025 00:32:30 GMT
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No Watermark .mp4 (
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The sad one :
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
2025-06-15 01:07:47
0
3939ori :
🙌 😁 💘 👣 ✨ ✨ ☀️✨ 🪐 ✨ 🌙 ✨ 🌏 💕✨💕✨💕 ove✨💕✨💕✨
2025-06-15 04:18:04
0
To see more videos from user @agnesshakansson, please go to the Tikwm homepage.
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#imjustagirl #cookwithme #lipsync #fyp #homemade Music by Tyler updates Recipe 👇🏼👇🏼 MOIST BANANA BREAD 🤎 📝 INGREDIENTS • ½ cup butter, softened • ½ cup brown sugar • ½ cup granulated sugar • 2 large eggs • 2 tsp vanilla extract • 1 cup mashed ripe bananas (about 2½ bananas) • 1 cup all-purpose flour • ½ cup old-fashioned oats, blended into flour • 1 tsp baking soda • 1½ tsp baking powder • ¾ tsp salt • ½ cup sour cream • ¼ tsp cinnamon (optional) • ⅛ tsp nutmeg (optional) • ⅛ tsp cloves (optional) • ½–¾ cup chopped walnuts or pecans (optional) 👩🍳 DIRECTIONS 1. Preheat oven to 350°F. Grease or line a 9x5-inch loaf pan with parchment paper. 2. Beat softened butter, brown sugar, and white sugar until light and fluffy. 3. Add eggs and vanilla. Mix well, then stir in mashed bananas. 4. Blend oats into a fine powder. Add flour and oat flour to the batter. 5. Sprinkle in baking soda, baking powder, salt, and optional spices. Mix just until combined. 6. Fold in sour cream and optional chopped nuts and or chocolate chips 7. Pour into prepared loaf pan and smooth the top. 8. Bake for 55–65 minutes, or until a toothpick inserted deep into the center comes out without wet batter. 9. Let cool for at least 20 minutes before slicing. 🤎 PRO TIP: Toast your nuts at 350°F for 5–7 minutes for extra flavor! Don’t overmix the batter, and use very ripe bananas for the best flavor and moisture. 😍🍌
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