@kinsley.glam: Seapuri- Scalpy Hair Growth Serum | @Seapuri US #seapuri #seapuriscalpserum #hairgrowth #hairloss #thinhair

Kinsley ♡

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Region: US

Wednesday 18 June 2025 14:30:57 GMT

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No Watermark .mp4 (2.89MB) No Watermark(HD) .mp4 (2.91MB) Watermark .mp4 (3.06MB) Music .mp3

Comments

vivian :

i needa try this!

2025-06-19 20:58:10

1

Bunsdew :

i always saw good reviews about this product. manifesting for it🤭

2025-06-18 22:54:47

1

Lee Rea :

One of my favorite

2025-06-18 15:34:01

1

Monique :

how long do the results take?

2025-06-18 17:15:49

1

christinemagdalene_ :

Where can I get this?

2025-06-18 15:14:35

1

𝓱𝓾𝓷𝓷𝓲 :

Is it worth buying? I’ve been seeing this everywhere 💙

2025-06-19 01:24:22

1

Angie🦋 :

Love the applicator😍

2025-06-20 03:37:55

1

Pri :

Want to try this

2025-06-19 03:25:33

1

brookiee ✨️ :

ohh wowww need 😍

2025-06-19 16:22:30

1

Ivana | Content Creator :

Ouu that looks so good 🤩🤩

2025-06-19 00:02:24

1

Olaswiridova :

Need to try😻

2025-06-18 18:14:42

1

kie :

i need this for my bald spots bc of ponytail😭💗

2025-06-19 04:39:15

1

Vera | K-Skincare✨ :

Love it🥰 It empties only so fast🥺

2025-06-18 15:37:04

1

paulina 🪷 :

so cool🤭

2025-06-18 15:08:11

1

𝒯𝒽𝑒𝓇𝑒𝓈𝒶🎀🩰 ༘౨ৎ˚⟡˖ ࣪ :

ohhh the applicator 😍

2025-06-18 20:53:28

1

Xting :

See this everywhere 💙

2025-06-19 15:49:00

1

Joyyseyy𐙚 :

Looks great

2025-06-19 23:26:36

1

Tori 🎀 :

Looks so good 😍

2025-06-18 19:19:25

1

vinuripiki.ugc 🇨🇦 :

I see this everywhere 😍 need to get

2025-06-18 17:21:29

1

⋆.˚ queeniesav ୨ৎ :

Been wanting to try thatt

2025-06-18 15:18:08

1

evaspacee⁷ :

seeing this everywhere I need to try it💙

2025-06-18 15:30:04

1

samantha • 샘미 :

I could really use this 🔥

2025-06-19 12:31:12

1

h✧shley✧ :

Want this

2025-06-22 10:01:33

0

beautywithseli | k-beauty :

Looks so interesting 😍

2025-06-22 00:10:04

0

Rainbowcloud :

That applicator looks so good 💙

2025-06-24 16:21:52

0

To see more videos from user @kinsley.glam, please go to the Tikwm homepage.

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Crispy garlic cheese shawarma wrap Ingredients For the chicken: 2 lb boneless chicken breast and thighs mix, cut into small pieces Salt to taste 1 tsp black pepper 1 tbsp garlic powder 1 tsp onion powder 1 tbsp paprika powder 1 tsp sumac powder 1 tsp cumin powder 1-2 tsp red pepper flakes 2 tbsp whole milk yogurt 1 tbsp extra virgin olive oil 1 tbsp lemon juice 1 cup shredded mozzarella cheese 1 tsp parsley Oil for cooking For the salad: 1 red onion, thinly diced 1/2 cup tomato, diced 1 tbsp parsley, finely chopped Salt to taste 1/2 tsp black pepper 1/2 tsp sumac 1 tbsp lemon juice 1 tbsp extra virgin olive oil For the creamy garlic sauce 1/2 cup mayonnaise 1/4 cup sour cream 2 cloves fresh garlic 1 tbsp lemon juice Salt to taste 1/2 tsp black pepper 1/2 tsp honey 1 tbsp paprika powder 1 tsp garlic powder To assemble: 6-7 Thin pita wrap Method: Mix chicken with salt, pepper, garlic powder, onion powder, paprika, sumac, cumin, red pepper flakes, yogurt, olive oil and lemon juice. Coat well and marinate for at least 30 minutes, or refrigerate for a few hours. For the salad, mix onion, tomato and parsley. Season with salt, pepper and sumac, then toss with lemon juice and olive oil. For the sauce, mix mayonnaise, sour cream, garlic, lemon juice, salt, pepper, paprika, garlic powder and honey until smooth. Heat a little oil in a large skillet over medium-high heat. Cook the chicken in batches without overcrowding until golden brown, crispy around the edges and cooked through. Return all the chicken to the pan, top with mozzarella and cover for 1–2 minutes until melted. Toss gently and sprinkle with parsley. Warm the pita, spread with garlic sauce, then add the cheesy chicken and salad. Fold tightly and place seam-side down in a lightly oiled skillet over medium heat. Toast both sides until golden, crispy and the cheese is melty. Cut in half and serve with extra garlic sauce. #Recipe #shawarma

Crispy garlic cheese shawarma wrap Ingredients For the chicken: 2 lb boneless chicken breast and thighs mix, cut into small pieces Salt to taste 1 tsp black pepper 1 tbsp garlic powder 1 tsp onion powder 1 tbsp paprika powder 1 tsp sumac powder 1 tsp cumin powder 1-2 tsp red pepper flakes 2 tbsp whole milk yogurt 1 tbsp extra virgin olive oil 1 tbsp lemon juice 1 cup shredded mozzarella cheese 1 tsp parsley Oil for cooking For the salad: 1 red onion, thinly diced 1/2 cup tomato, diced 1 tbsp parsley, finely chopped Salt to taste 1/2 tsp black pepper 1/2 tsp sumac 1 tbsp lemon juice 1 tbsp extra virgin olive oil For the creamy garlic sauce 1/2 cup mayonnaise 1/4 cup sour cream 2 cloves fresh garlic 1 tbsp lemon juice Salt to taste 1/2 tsp black pepper 1/2 tsp honey 1 tbsp paprika powder 1 tsp garlic powder To assemble: 6-7 Thin pita wrap Method: Mix chicken with salt, pepper, garlic powder, onion powder, paprika, sumac, cumin, red pepper flakes, yogurt, olive oil and lemon juice. Coat well and marinate for at least 30 minutes, or refrigerate for a few hours. For the salad, mix onion, tomato and parsley. Season with salt, pepper and sumac, then toss with lemon juice and olive oil. For the sauce, mix mayonnaise, sour cream, garlic, lemon juice, salt, pepper, paprika, garlic powder and honey until smooth. Heat a little oil in a large skillet over medium-high heat. Cook the chicken in batches without overcrowding until golden brown, crispy around the edges and cooked through. Return all the chicken to the pan, top with mozzarella and cover for 1–2 minutes until melted. Toss gently and sprinkle with parsley. Warm the pita, spread with garlic sauce, then add the cheesy chicken and salad. Fold tightly and place seam-side down in a lightly oiled skillet over medium heat. Toast both sides until golden, crispy and the cheese is melty. Cut in half and serve with extra garlic sauce. #Recipe #shawarma

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