@manutd: This kit goes HARD 🥶🔴

Manchester United

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Region: GB

Saturday 21 June 2025 08:31:02 GMT

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Comments

OC☑️ :

Where’s garnacho

2025-06-21 08:44:26

1080

ICY.♱ :

Manchester is red 💪🤩

2025-06-21 08:34:46

975

THE PLUG :

Josh😁

2025-08-07 04:02:09

6

PTX.pr :

Sign degea back please😭😭😭

2025-09-11 12:00:52

6

Suu :

league650

2025-08-13 12:13:41

6

Wizz :

It’s the same every year

2025-06-21 13:06:20

7

Sabduperandtrader :

Ready to cook this season 🫡🇾🇪

2025-06-24 09:19:24

7

Sibi’s fan club :

European football?

2025-07-26 17:18:51

6

Cristiano Ronaldo :

i am still red

2025-08-08 13:28:54

6

j22priv :

all of my videos are about yoi

2025-07-15 12:04:47

6

Naïm.Rousso :

Manchester is blue 🔵⚪️

2025-08-15 00:21:01

6

Rushyftbl :

“This kit isn’t fire” :me

2025-06-29 18:17:07

7

ᑋᵉᑊᑊᵒ ꒦ິω꒦ີ :

Manchester is Blue 🩵🤍🩵

2025-07-11 17:47:51

7

Coop Pooc :

just copped it yesterday, next on the list is the away and third and possibly keepers kit! United all the way

2025-06-29 08:14:42

6

liytam :

Once blue forever blue, don’t forget it )

2025-06-29 20:00:58

5

🤍فدفال موسى خادم الخديم 🩷 :

❣️

2025-06-23 12:00:51

6

KMENG FREE FIRE🔥🔥 :

888

2025-06-21 14:17:17

6

Dexxm4hamuke :

pleis sancho Fenerbahçe

2025-06-29 06:42:12

6

1%🪫🥀🙂‍↕️ :

were is GARNACHO

2025-06-21 10:08:38

7

Susinhio :

tell me the difference of the last year kits to this

2025-06-21 15:40:46

411

H.HAB :

2025-09-12 14:14:39

8

منتظر حسين :

اليونايتد سوف يعود تذكرو كلامي

2025-06-21 08:51:45

19

￴￴ ￴￴ ￴￴ ￴ ￴￴ ￴ ￴￴￴ ￴￴ ￶ :

i miss you rashford 😭😭

2025-06-21 08:54:32

13

ZOEY :

ทำไมรู้สึกว่าฤดูกาลหน้ามันดูเข้มข้นยังไงไม่รู้🔥

2025-06-22 10:00:22

9

fvbyck :

EMILIANO MARTINEZ TO MANCHESTER UNITED HERE WE GOO !! 🔥🤩

2025-06-21 08:35:19

43

To see more videos from user @manutd, please go to the Tikwm homepage.

Other Videos

Easy One-Pan Dish #food #Recipe #fyp Preparation time Preparation: 10 minutes Cooking: 30–35 minutes MEAT MIXTURE 50 ml olive oil 100 g yellow onion (1 onion, finely chopped) 2 garlic cloves, finely chopped 10 g fresh parsley, finely chopped 200 g meat, cut into small cubes 5 g salt (⅚ tsp) 3 g ground cumin, 1 tsp 3 g ras el hanout, 1 tsp 1 g black pepper (⅓ tsp) 2 g cayenne pepper (⅔ tsp) 50 g sieved tomato sauce 150 g fresh tomato (1 puréed tomato) 50 ml water 250 g waxy potatoes GARNISH 3 eggs (M size) 1 tomato, sliced grated cheese Start by preparing all the ingredients. Cut the potatoes into small cubes and purée the tomato. Finely chop the parsley. Peel and finely chop the onion. Chop the garlic and cut the meat into small cubes. Heat the olive oil in a frying pan over medium heat. Add the chopped onion and garlic and sauté for 3-4 minutes. Add the parsley, meat, salt, cumin, ras el hanout, black pepper, and cayenne pepper. Cook the meat until browned on all sides. Add the sieved tomato sauce, puréed tomato, and water. Mix well until combined. Add the potato cubes and stir everything together thoroughly. Cover the pan and let it simmer gently for 20 minutes, until the potatoes are tender. Stir occasionally. Crack the eggs over the pan. Distribute the grated cheese and tomato slices over the dish. Cover the pan again and let it cook for 5-8 minutes, until the eggs are set and the cheese has melted. Tips * Use waxy potatoes so the cubes stay firm during cooking and don’t fall apart in the sauce. * Brown the meat well before adding the tomato sauce. This gives more flavor and keeps the meat tender. * Like it spicy? Add extra cayenne pepper or a finely chopped red chili to the meat mixture. * Keep the pan well covered after adding the eggs. The steam helps them cook faster and evenly. * Use mozzarella or mild young cheese for an extra creamy and melty result.

Easy One-Pan Dish #food #Recipe #fyp Preparation time Preparation: 10 minutes Cooking: 30–35 minutes MEAT MIXTURE 50 ml olive oil 100 g yellow onion (1 onion, finely chopped) 2 garlic cloves, finely chopped 10 g fresh parsley, finely chopped 200 g meat, cut into small cubes 5 g salt (⅚ tsp) 3 g ground cumin, 1 tsp 3 g ras el hanout, 1 tsp 1 g black pepper (⅓ tsp) 2 g cayenne pepper (⅔ tsp) 50 g sieved tomato sauce 150 g fresh tomato (1 puréed tomato) 50 ml water 250 g waxy potatoes GARNISH 3 eggs (M size) 1 tomato, sliced grated cheese Start by preparing all the ingredients. Cut the potatoes into small cubes and purée the tomato. Finely chop the parsley. Peel and finely chop the onion. Chop the garlic and cut the meat into small cubes. Heat the olive oil in a frying pan over medium heat. Add the chopped onion and garlic and sauté for 3-4 minutes. Add the parsley, meat, salt, cumin, ras el hanout, black pepper, and cayenne pepper. Cook the meat until browned on all sides. Add the sieved tomato sauce, puréed tomato, and water. Mix well until combined. Add the potato cubes and stir everything together thoroughly. Cover the pan and let it simmer gently for 20 minutes, until the potatoes are tender. Stir occasionally. Crack the eggs over the pan. Distribute the grated cheese and tomato slices over the dish. Cover the pan again and let it cook for 5-8 minutes, until the eggs are set and the cheese has melted. Tips * Use waxy potatoes so the cubes stay firm during cooking and don’t fall apart in the sauce. * Brown the meat well before adding the tomato sauce. This gives more flavor and keeps the meat tender. * Like it spicy? Add extra cayenne pepper or a finely chopped red chili to the meat mixture. * Keep the pan well covered after adding the eggs. The steam helps them cook faster and evenly. * Use mozzarella or mild young cheese for an extra creamy and melty result.

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قويه هاي حيل 😂💔#الشعب_الصيني_ماله_حل😂😂

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261003 ENHYPEN at Dunkin’ United Sheridan. Nagbook ako agad nung nakita ko na pupunta sila and sobrang sakto ng dating ko 😭 #ENHYPEN #DunkinPH_ENDLESS #ENDLESSFunMeet

261003 ENHYPEN at Dunkin’ United Sheridan. Nagbook ako agad nung nakita ko na pupunta sila and sobrang sakto ng dating ko 😭 #ENHYPEN #DunkinPH_ENDLESS #ENDLESSFunMeet

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