@the_boujee.foodie: The most luxurious and shall I say bougie pasta I’ve ever made has got to be this king crab and uni linguini. It is topped with premium caviar and of course, a cured yolk and uni cream sauce. This shall go down in history as my death row meal number one. With that being said, if this is going to be my last meal, let’s spare no expense and make this the most delicious I’ll ever eat, ever again. And if you want to make this secret sauce, it is linked here for you to try. Only on my Gronda pro account: 🔗 #Recipe #sauce https://gronda.link/PwdDV77epUb #seaurchin #pasta #linguine #kingcrab #crablegs #caviar #creamy #umami #theartofplating