@christinadynamite: He’s had this dish EVERY. SINGLE. WEEK. for 2 YEARS. 2 secret ingredients make it completely addictive 👇 🇬🇷Greek Chicken with Lemon Potatoes 🍗2 lbs chicken thighs 🥔 1.5 lbs baby Yukon potatoes 🍋 1 lemon 🍊 1 orange 🥄 1 tbsp German-style mustard 🧂 Salt, pepper, Greek oregano 🫒 Olive oil 🔥 Bake covered at 400°F for 1 hour, then uncovered for 30 minutes until golden. Private chef meals, in your own kitchen. Follow + DM me “LEMON” if you’re ready to eat like this weekly. Keep it simple, keep it real! Christina 🧨 #greekchicken #lemonpotatoes #viralrecipes #tiktokfoodie #easydinnerideas #comfortfoodwithatwist #highproteinmeals #homecookedmeals
Dijon mustard is reportedly a substitute for for German mustard or spicy brown mustard ( according to google)
2025-06-27 10:28:05
30
Luisa Montoya :
Where do you get German mustard?
2025-06-27 16:13:36
9
Philip :
Honestly it tasted bland. Not sure what I did wrong.
2025-08-18 20:24:05
11
MarkyB :
90 minutes for chicken thighs? That’s a long time… probably cooked much sooner!
2025-06-24 14:23:37
26
3232ree :
Unless it’s marinated - I can’t imagine the chicken would take on much flavour.
2025-07-26 17:12:58
10
missbehavin69 :
would brown mustard work? I'm not gonna go buy German mustard just for this dish.
2025-06-27 15:33:02
16
zzg_3281 :
I feel like it could benefit from some garlic
2025-06-28 11:03:42
300
Arvie :
I made this tonight and it was amazing. After baking, I took the liquid out of the pan and boiled (reduced) it down by half. It made the most amazing sauce!
2025-08-17 00:08:45
60
javes_oroc :
I just made it for my children and they loved it. As a Caribbean woman I love seasoning so I put some “adobo” first and then the other ingredients. Delicioso!
2025-07-04 00:17:42
33
Frugal Solutions :
adding some garlic will taste more better
2025-07-06 19:41:16
23
Dan Gross :
Better than bouillon in addition is a game changer for flavor
2025-06-24 19:15:07
22
Amy🇨🇦 :
Finally. Someone that cooks chicken long enough
2025-06-28 21:45:21
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Katyjerseybellapiper🇨🇦 :
Great recipe -and totally impressed with the patience while answering so many crazy questions “what if I don’t eat chicken?” 🤣🤔🤣
2025-06-27 14:12:57
49
SamSam :
One and a half hour is too much
2025-06-28 19:02:08
5
kathyayersfish :
Time and temp in oven please
2025-06-24 15:11:35
13
Heather Frazer :
I’ve made this 5 times since coming across this video and batch #6 is in the oven! I like to add zucchini to mine too!
2025-09-14 02:26:56
10
Beitern :
What is German mustard?
2025-08-04 19:28:15
0
irenev5555 :
Looks delicious. I’m going to make it please send me more recipes.
2025-06-24 18:47:20
59
karma always finds you!! :
You forgot the garlic and honey in the sauce, this is how we make it!!!🇬🇷🇬🇷
2025-06-30 13:36:17
10
ChristinaDynamite :
you will get the crispiest yummiest skin you ever had. Check your oven strength, you can broil it too.
2025-06-24 15:30:33
15
Foodjunkie67 :
Greek lemon chicken, yummy
2025-10-14 13:37:33
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C B :
I have never seen German mustard. Is it Dijon?
2025-06-29 07:14:38
8
Gloria :
Lemon
2026-01-18 17:50:27
1
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