@the.french.chronicle: Time for my second baking class in Paris! 🇫🇷 The Ispahan workshop at @maisonladuree has always been a dream of mine, since it’s my favorite French pastry. 🌹 Filled with rose cream, lychee, and raspberries, this dessert is both juicy and crunchy—and absolutely divine. One thing I love about taking these workshops is that you learn so much more than just how to make a specific treat. The pastry chefs share their best tips and tricks, favorite tools, and the specialty shops where they source ingredients. I always leave with a wealth of knowledge—and plenty of sweet inspiration!

the.french.chronicle
the.french.chronicle
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Region: FR
Friday 27 June 2025 10:05:42 GMT
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maraschinocherrypie
cherrypie 🍒🥧 :
the instructor does not gaffff 😭😭 but tbf working at a patisserie myself i understand why
2025-06-27 13:51:27
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monicatrsm
Mónica Torres 🍰 :
Hello 👋🏻 where do you find the info about this event ? I would love to go to 1 class Ladurée 😻
2025-07-25 12:59:11
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jellyjemjam
Jemma Ann :
Hello! Do they conduct the class in English?
2025-09-24 15:41:53
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queendom.of.fashion
queendom.of.fashion :
This is so lovely 🥰 How much was the class?
2025-06-28 10:43:19
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