@teaseats: ✨BEST NEW SANDWICH IN LOS ANGELES AT AN LA TIMES 101 SPOT FROM DAVID CHANG✨ This acclaimed spot just launched their new weekend lunch menu, and it’s an absolute must try. Majordōmo in Chinatown comes from chef David Chang and the Momofuku team; and with a menu full of fresh produce, crowd-pleasers, and unique options, this is one of the best new brunch/lunch spots in town. Here’s everything I tried (⭐️ = personal fave): 🫛 Snap Pea Salad $16 🥒 Cucumber Salad $12 🍅 Tomato Salad $19 ⭐️ 🍞 Bing Bun Basket $26 ⭐️ 🌶️ Stuffed Peppers $18 ⭐️ 🍗 Smoked Wings $19 🥪 Prime Rib Dip Sandwich $28 ⭐️ 🐟 Grilled Branzino $48 🥃 Amoro Spritz $14 🐱 Pandan Piña Colada $16 ⭐️ 🍹 Tropical Default $16 🍷 Colline Savonesi ‘Lumassina’ Frizzante $13 Send this to someone you wanna go with, and follow me for more LA restaurant reviews, recommendations, and things to do! @Momofuku #food #foodtiktok #Foodie #fyp #losangeles #lafoodie #thingstodoinla #RestaurantReview #foodreview #chinatown #momofuku #lunch #brunch #sandwich

Tea’s Eats: Los Angeles Food

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Friday 27 June 2025 21:27:22 GMT