@theogglutenfree: 🍵 Refined Sugar Free Sea Salt Earl Grey Matcha Latte Ingredients: • 4 Earl Grey tea bags • 1-2 tsp matcha powder • 1 cup hot water • 1/2 cup coconut sugar • 3/4 cup milk of choice • ice ⸻ Instructions: 1. Make Earl Grey Syrup: Steep the tea bags in 1 cup hot water for 3–5 minutes. Remove the tea bag and let it cool slightly. Add 1/2 cup coconut sugar and let simmer in a saucepan for 15 minutes. Let cool. 2. Whisk the Matcha: In a separate small bowl, whisk the matcha with 1/4 cup hot water using a bamboo whisk or milk frother until smooth and frothy. 3. Combine: In a cup, mix the cooled Earl Grey syrup, milk, and matcha together. Add ice. Top with a pinch of flaky sea salt. #matchalatte #matcha #earlgreysyrup #tealover #refinedsugarfree

Avery Bren M.S. | RD

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Saturday 28 June 2025 00:16:26 GMT