@jenksbbq: These Ribs Are Perfect for Your 4th of July Cookout 🔥
Juicy, smoky, and done in 3 hours on the @Hasty Bake ,  it doesn’t get more all-American than this.   Here’s how I made these St. Louis style spare ribs ⬇️
Perfect for feeding a crowd this Independence Day • Remove the membrane
• Season with a sweet BBQ rub, then a pepper-heavy brisket rub
• Let them sweat for 30 minutes
• Set up the smoker with Hasty Bake charcoal + apple wood using the Hasty Snake
• Cook at 250–275°F for 2 hours 👉 Then wrap:
• 1 stick of butter
• Hasty Bake BBQ Sauce
• Wrap tightly in foil, meat side down
• Back on the smoker for 30-45 min (until ~205°F internal) 🎯 Finish strong:
• Open the foil into a boat
• Flip ribs and let glaze tack up for 15 minutes
• Rest for 15 minutes, slice, and serve!   💬 Planning to make ribs for the 4th? Comment “4th” and share this recipe with your grill crew!   #Ribs #4thOfJuly #BBQRibs #HastyBake #JenksBBQ

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Sunday 29 June 2025 18:52:49 GMT