@mrlookalikeany1: POV: If Superman was from Northern England #viral #fyp

Mr Lookalike
Mr Lookalike
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Region: GB
Thursday 03 July 2025 14:03:04 GMT
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liamgwhulme
LiamHulme🥃 :
It’s supposed to be tight it’s slim fit 😂
2025-07-03 14:08:22
4774
technicallyhannah
Technically Me :
why are you wearing gloves 😂
2025-07-04 06:21:50
918
ykharley_13
Harley illingworth 🥷🥶 :
“Salads? n-no k-kryptonite” 😂😂 funniest thing
2025-07-03 16:50:29
4215
carrotking9758iscool
carrotking9758 :
R.I.P DIOGO JOTA 🕊
2025-07-03 16:15:16
54
nogcsesforme
MUFCReubz10 :
Honestly one of the best uk tiktokers rn😂👌
2025-07-03 14:17:52
812
liamfitzpatrick35
Liam Fitzpatrick :
I love how socially awkward northern superman is
2025-07-04 15:47:28
1431
cainetoad_
CaineToad :
Must have the most random wardrobe ever 😆
2025-07-03 14:37:23
928
aislingmcmanus56
aislingmcmanus101 :
me fancy woman 😂😂😭
2025-07-03 15:13:21
205
specialistblanker
Specialist Blanker :
“He’s a nightmare” 😂
2025-07-03 14:11:12
310
nicbee74
nicbee :
Superman franchise needs to worried with their latest film
2025-07-03 17:13:06
258
mossy492
Mossy492 |-/ :
"as tha seen Lois lane?" "no who's thah" "shis- wife, ball n chain"
2025-07-03 16:35:42
379
gingerninjascience
🧡GingerNinja🖤 :
"it's supposed to be tight, it's slim fit" made me spit my Pepsi max across the room, so cheers for that 😂
2025-07-03 20:56:15
182
urgrandad99
user3288746165609 :
Get this lad verified 🤣🤣🤣
2025-07-03 14:10:45
131
burt.reynolds164
Jim Rockford - Prt Detective :
Lex Luger was a wrestler from dubya c dubya😂
2025-07-03 18:04:08
27
thomrobs98
Thom 🟥🟨 :
Lois and Clark working for the Echo
2025-07-05 11:02:14
25
2insanityandbeyondx
2insanityandbeyond :
Haha the salad comment had me bad laughing 🤣🤣🤣🤣🤣 poor superman 🤣
2025-07-04 09:46:03
9
violetxxzz
Violet 💕🌸 :
Me fancy woman 😂😂
2025-07-04 13:29:06
69
thehillshavethickkthighs
LC :
Int Lois Lane not just downt end oft guinnel t'tright?
2025-07-03 22:27:26
10
hannah_faye_c
HannahFayeC :
She’s me fancy woman 🤣🤣🤣
2025-07-03 21:31:51
30
panthro58
panthro :
Are you the modern day Mr Benn keeping the local costume shop in business?
2025-07-04 15:58:31
3
sd27280
sd :
The costume 😂😂😂 what a guy. This man puts so much effort in and carry’s tik tok. Quality once again👍🏻👍🏻👍🏻
2025-07-03 17:59:06
29
__jhamez__
Jhamez_🎱 :
I’m howling 😂😂😂
2025-07-03 14:11:30
8
aston_out_cide
Aston out cide :
He stuttered at salad he’s scared of it
2025-07-05 14:22:23
50
To see more videos from user @mrlookalikeany1, please go to the Tikwm homepage.

Other Videos

Replying to @Beth part 2 of your request 🙌🏼 RECIPE BELOW ⬇️ This is how takeout restaurants make their noodles, I didn’t make the rules and neither did my parents 🤗 but I’ll be sure to post another recipe to show you have to make it at home without all the noodles prep work if you guys want it!  Possibly a chicken chow mein recipe next?  ➡️ Recipe: Papa Tea’s Restaurant-Style Chow Mein Serves 4-6 Noodles— - [ ] 1lb dry squared wheat noodles  - [ ] 5 quarts water (for boiling) - [ ] Neutral oil, I use avocado  - [ ] Optional: 4 drops red food coloring + 6 drops yellow food coloring  Vegetables— - [ ] 2 Celery stalks, thinly sliced on a bias (about 2 cups) - [ ] 2 cups cabbage, thinly sliced into strips  - [ ] 1 medium onion, thinly sliced - [ ] 1 cup bean sprouts, washed  - [ ] 1 cup green onions, cut into 3inch pieces  - [ ] 4-5 garlic cloves, finely minced Sauce— 2 tbsp oyster sauce  1 tbsp soy sauce  1 tbsp dark soy sauce  2 tsp sugar  1 tsp chicken bouillon powder 1/4 tsp ground white pepper  - [ ] 1/3 cup water  - [ ] Neutral cooking oil  - [ ] Wok 1. Prep and chop the vegetables and combine all sauce ingredients in a small bowl. Set aside. 2. In a large wok, boil water and add food coloring (optional). Boil 2-3 mins less than instructions state. Strain.  3. Pour into a sheet tray. Drizzle oil to cover all noodles with thin layer of oil so it doesn’t stick. Leave in fridge to cool or leave in room temp to cool.  4. In the same wok, with high heat, add 2-3 tbsp oil. Make sure heat is high otherwise noodles will stick.  5. Add noodles and toss for 2 mins to get the smokey flavor. Move noodles to the side.  6. Add cabbage, celery and onions. Cover veggies with noodles. Pour in 1/3 cup water and cover wok with lid. Steam for 1-2 mins.  7. Uncover lid, pour in sauce mixture over the noodles. Using chopsticks, toss until noodles are coated. About 2 mins. 8. Add bean sprouts and green onions. Toss one more time. Serve and enjoy!  #chowmein #takeoutfood #chinesefood #asianfood #EasyRecipe
Replying to @Beth part 2 of your request 🙌🏼 RECIPE BELOW ⬇️ This is how takeout restaurants make their noodles, I didn’t make the rules and neither did my parents 🤗 but I’ll be sure to post another recipe to show you have to make it at home without all the noodles prep work if you guys want it! Possibly a chicken chow mein recipe next? ➡️ Recipe: Papa Tea’s Restaurant-Style Chow Mein Serves 4-6 Noodles— - [ ] 1lb dry squared wheat noodles - [ ] 5 quarts water (for boiling) - [ ] Neutral oil, I use avocado - [ ] Optional: 4 drops red food coloring + 6 drops yellow food coloring Vegetables— - [ ] 2 Celery stalks, thinly sliced on a bias (about 2 cups) - [ ] 2 cups cabbage, thinly sliced into strips - [ ] 1 medium onion, thinly sliced - [ ] 1 cup bean sprouts, washed - [ ] 1 cup green onions, cut into 3inch pieces - [ ] 4-5 garlic cloves, finely minced Sauce— 2 tbsp oyster sauce 1 tbsp soy sauce 1 tbsp dark soy sauce 2 tsp sugar 1 tsp chicken bouillon powder 1/4 tsp ground white pepper - [ ] 1/3 cup water - [ ] Neutral cooking oil - [ ] Wok 1. Prep and chop the vegetables and combine all sauce ingredients in a small bowl. Set aside. 2. In a large wok, boil water and add food coloring (optional). Boil 2-3 mins less than instructions state. Strain. 3. Pour into a sheet tray. Drizzle oil to cover all noodles with thin layer of oil so it doesn’t stick. Leave in fridge to cool or leave in room temp to cool. 4. In the same wok, with high heat, add 2-3 tbsp oil. Make sure heat is high otherwise noodles will stick. 5. Add noodles and toss for 2 mins to get the smokey flavor. Move noodles to the side. 6. Add cabbage, celery and onions. Cover veggies with noodles. Pour in 1/3 cup water and cover wok with lid. Steam for 1-2 mins. 7. Uncover lid, pour in sauce mixture over the noodles. Using chopsticks, toss until noodles are coated. About 2 mins. 8. Add bean sprouts and green onions. Toss one more time. Serve and enjoy! #chowmein #takeoutfood #chinesefood #asianfood #EasyRecipe

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