@thecookingrooki: Chinese-American Mongolian Beef🍛🍚! [Portion size 2-4 People] (Under €15 or $18) 🔻Ingredients🔻 -Beef Steak (400 Grams)(14oz) -Red spicy bell pepper (2) -Green Bell Pepper (1) -Rice (400 Grams)(14oz) -Spring Onions (150 Grams)(5.2oz) -Corn Starch (100 Grams)(3.5oz) -Butter (100 Grams)(3.5oz) ⬇️Mongolian Sauce⬇️ -Soy Sauce (150-200ml) -Garlic (3 cloves) -Ginger (15-10 Grams)(.7oz) -Brown Sugar (20-30 Grams) (1oz) -Corn Starch (15 Grams)(.7oz) -Water (20ml) If your Interested Here are my Socials ⬇️ Youtube📺; @TheCookingRooki Instagram📱; @TheCookingRooki #mongolianbeef #fyp #food #shorts #asianamerican #yummy #explore

TheCookingRooki
TheCookingRooki
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Region: NL
Tuesday 08 July 2025 17:34:32 GMT
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sekirloriaos
Sekirloriaos :
You used darksoy instead of light soy. Hence the color
2025-07-08 19:57:35
2198
our_roadtrip
Our Roadtrip :
It might come as a shock to Americans, but Mongolia is not China. 😂
2025-07-09 10:47:03
719
nickeno
nick † :
that’s an insane amount of oil
2025-07-10 14:32:27
51
m00n7u4
........ :
love how mongalian beef is chinese food
2025-07-09 17:16:26
19
m_dessa
Miranda ODESZA =^..^= :
Just so you know, see oils aren’t good for your liver
2025-08-12 09:18:16
1
direnonsense
someone I used to know - 🇪🇺 :
humm Mongolia 🇲🇳 and China 🇨🇳 two different countries and ethnicities.
2025-07-09 21:10:45
2
cesur.karatepe6
cesur karatepe :
this is a oily sugary horrible mass
2025-07-09 14:16:47
13
foyfoysama
foyfoy :
That definitely didn't taste good
2025-08-17 07:02:21
0
spurcalco
JAD🌊⛰️🌲 :
Here before u turn famous
2025-07-08 21:37:26
3
awar885
aware :
Too much soy sauce
2025-07-10 10:15:04
0
wtf73680
Wtf?!? :
I.... um.... I want to try it but.... is it as salty as I fear it is? It's a lot of soy sauce!
2025-07-10 13:33:46
1
_sumiesan
Sumie :
150 ml or 15 ml? Damn thats gonna be salty af 🤣
2025-07-10 15:17:27
2
swenerd
g :
why does my cornstarch never mix and just clump
2025-07-11 13:04:16
2
liisensli
Recovery acc :
this acc is criminally underrated😭 deserves WAY more recognition
2025-07-10 06:45:49
3
fatfatgamerh
max🪑 :
can use chicken as well? beef is too expensive for me
2025-07-08 23:36:20
31
terror.kiera
Kieran :
is regular peperoni ok instead of long sweet long pepper?
2025-07-11 23:38:21
2
tobi1kenobi2
tobi1kenobi2 :
That's... not a dad joke?
2025-07-09 06:48:44
9
sanita_la_sonrisa
Sanna Bergström :
mangolian beef in americn way from china? 🤔 the usa is never boring...
2025-07-09 15:37:57
180
moonwalkerboy
ムーン :
I don’t think they use sunflower oil
2025-07-09 20:34:10
0
renaturierungfan
protein synthesis responder :
Y’all mind if a white boy speak some chinese?
2025-07-13 17:13:22
3
bosspeanut7
bosspeanut7 :
Anyone else see the sad soy sauce face?
2025-07-13 16:42:47
1
fireflyme12
Fireflyme12 :
I always struggle w the soy sauce and sugar mix, the sugary taste and the overt saltiness of soy somehow dont combine well, but its not like im using some low quality soy sauce i usually use pearl river so idk 🫠
2025-07-09 12:44:18
3
fugly_neighbour
Fugly Neighbour :
Looks like dark soy.. which tastes absolutely disgusting and bitter if you use anything past a few tablespoons.. let alone 150ml 😭
2025-07-09 16:05:25
7
nolimit.th4shur
nolimit.th4shur :
trust me there is no such dish called mongolian beef in our culture.
2025-08-12 03:14:36
1
ashmonkey987
Ash Monkey :
Other than using the wrong soy sauce u did pretty well. Although cuz of that mistake it was probably crazy salty
2025-07-09 16:14:44
11
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