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@hoba_remix: مهرجان(اه من عيونك) القمة الدخلاوية_حوده بندق🫅🔥⚡.. ـ ـ #لايك__explore___ #موجات_صوتيه #اعادة_النشر🔃 #مهرجنات #دبه_عاليا🔊

𝐇𝐎𝐁𝐀 𝐑𝐄𝐌𝐈𝐗🤺⚡
𝐇𝐎𝐁𝐀 𝐑𝐄𝐌𝐈𝐗🤺⚡
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Tuesday 08 July 2025 21:38:27 GMT
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user1670168103071
لولؤة السماء :
المنيا أهل الكرم ❤
2025-07-09 11:36:26
11
salwaaali2
🤍🌎💗🏠Sso. :
افتح التنزيل معلش
2025-07-09 04:43:28
4
__abdo_abdalla__
3bdo_🇪🇬♡🇩🇪 :
بتستخدم مقاس كام في avee
2025-07-09 12:36:08
3
user3341919135456
mustafa :
صلى على النبي محمد
2025-09-01 17:13:29
1
hamdy.7_a_m_o_d_y
✧🥷🏽𝒉𝐚𝒎𝒅𝐲✌︎✊🏽 :
المهرجان ده في قلبي من جوا ❤️‍🩹👻❤✨
2025-07-09 08:44:56
2
mohamed_hossam352000
𓆩•🎧★♕𝑴𝑬𝑫𝑶♕★🎧•𓆪 :
عااااااااااااش 😍😍
2025-07-10 02:40:46
1
mustafa.sasa08
🗣𝑀𝑢𝑠𝑡𝑎𝑓𝑎.𝑆𝑎𝑠𝑎✌️ :
بني مزار بتمسي 💗💗
2025-08-03 17:44:02
0
dyn6qi6tkpum
SAEID 12EBRAHIM :
افتح التنزيل
2025-08-02 22:37:17
0
joo.o77
Joo O :
التنزيل يا ديب
2025-07-10 16:29:51
0
user499192502077
🇪🇬✈️🇹🇷ꜛᵛ͢ᵎᵖ❪ↄɠᓄᓗᓄ❫ :
❤❤❤
2025-07-08 22:00:22
1
mohamedasaad514
♕البـــــــنــدقــــايـــــة♕ :
😂
2026-05-23 10:06:10
0
userlbfrkrczl5
شكولاته مصر🤩 :
♥️
2026-07-06 21:23:37
0
user7110393572602
عيد علي :
❤❤❤
2025-07-09 15:34:35
0
user1367505369315
user1367505369315 :
😁😁😁
2026-04-09 14:45:50
0
user52644439
user526444 :
🥰
2026-02-08 13:24:13
0
user3074199490165
جميل :
✌
2026-02-19 18:12:30
0
muealijrawhaniun4
لا اله الا الله :
😂😂😂
2026-06-02 21:41:04
0
muhmodesalim
محمود ابوالمهدي :
🥰🥰🥰
2026-04-12 22:06:31
0
user45378s
سعد ايمن :
❤
2026-01-31 00:10:00
0
azamrayed
زوز البلد 🫡💗 :
🙂
2026-01-20 17:18:00
0
user9220630590756
احمد صابر :
🥰
2026-02-08 01:18:00
0
user9220630590756
احمد صابر :
😂
2026-02-08 01:17:46
0
khaledloka06
user130d9tm0hn :
♥
2026-02-07 15:05:32
0
user9381668468181
تامر الخولي :
🥰🥰🥰
2025-07-09 17:57:21
0
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Hot honey fried shrimp 🍤✨🍯 Ingredients For the shrimp marinade - 1.5 lb extra large jumbo shrimp, peeled and deveined - 1 cup buttermilk - 1 egg - 3 tbsp hot sauce - 2 tsp Old Bay Seasoning - 1 tsp garlic powder - 1 tsp cayenne pepper - 1 tsp onion powder - 1 tsp paprika - Salt and black pepper to taste For the dredge - 1 1/2 cups all-purpose flour - 1/2 cup cornstarch - 2 tsp old bay - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp paprika - 1/2 tsp cayenne - Salt and pepper to taste Hot honey sauce - 2 tbsp butter - 1/2 cup hot sauce - 1/2-2/3 cup honey (adjust to sweetness preference) - Splash apple cider vinegar Other - Neutral oil, for frying (canola, vegetable, avocado oil) - Ranch for dipping Instructions - In a large bowl, whisk together the buttermilk, egg, hot sauce, and seasonings. Add the shrimp and toss until fully coated. - Cover and marinate for at least 30 minutes, or up to 4 hours in the fridge. - In a separate bowl, combine the flour, cornstarch, and seasonings. - Remove the shrimp from the marinade, letting the excess drip off. - Press each shrimp into the flour mixture really well. For extra crunch, let the coated shrimp rest on a wire rack for 10 minutes before frying. - Heat oil in a deep skillet or pot to 350°F. - Fry the shrimp in batches for 2–3 minutes, flipping halfway through, until golden brown and crispy. - Transfer to a wire rack or paper towel-lined plate. - In a small saucepan over medium-low heat, melt the butter. - Whisk in the hot sauce and honey until glossy and combined. Simmer for 1–2 minutes. - Toss the fried shrimp in the hot honey sauce or drizzle it over the top for maximum crispiness. - Garnish with chopped parsley if desired and serve immediately. • • • #Recipe #shrimp #recipeideas #DinnerIdeas #seafood
Hot honey fried shrimp 🍤✨🍯 Ingredients For the shrimp marinade - 1.5 lb extra large jumbo shrimp, peeled and deveined - 1 cup buttermilk - 1 egg - 3 tbsp hot sauce - 2 tsp Old Bay Seasoning - 1 tsp garlic powder - 1 tsp cayenne pepper - 1 tsp onion powder - 1 tsp paprika - Salt and black pepper to taste For the dredge - 1 1/2 cups all-purpose flour - 1/2 cup cornstarch - 2 tsp old bay - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp paprika - 1/2 tsp cayenne - Salt and pepper to taste Hot honey sauce - 2 tbsp butter - 1/2 cup hot sauce - 1/2-2/3 cup honey (adjust to sweetness preference) - Splash apple cider vinegar Other - Neutral oil, for frying (canola, vegetable, avocado oil) - Ranch for dipping Instructions - In a large bowl, whisk together the buttermilk, egg, hot sauce, and seasonings. Add the shrimp and toss until fully coated. - Cover and marinate for at least 30 minutes, or up to 4 hours in the fridge. - In a separate bowl, combine the flour, cornstarch, and seasonings. - Remove the shrimp from the marinade, letting the excess drip off. - Press each shrimp into the flour mixture really well. For extra crunch, let the coated shrimp rest on a wire rack for 10 minutes before frying. - Heat oil in a deep skillet or pot to 350°F. - Fry the shrimp in batches for 2–3 minutes, flipping halfway through, until golden brown and crispy. - Transfer to a wire rack or paper towel-lined plate. - In a small saucepan over medium-low heat, melt the butter. - Whisk in the hot sauce and honey until glossy and combined. Simmer for 1–2 minutes. - Toss the fried shrimp in the hot honey sauce or drizzle it over the top for maximum crispiness. - Garnish with chopped parsley if desired and serve immediately. • • • #Recipe #shrimp #recipeideas #DinnerIdeas #seafood




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