@proteinfriendly: Fluffy Steamed Rice Recipe To make fluffy and individually separated rice, follow these instructions: 1. First, rinse the rice until the water runs clear. 2. In a pan, add the rice and 1½ cups of boiling water for every 1 cup of rice then add salt to taste 3. Once the water starts bubbling, turn the heat down. 4. When you see small holes forming on the surface of the rice, give it a gentle stir. 5. Cover the pan and let it cook on very low heat. 6. Once all the water has been absorbed, turn off the heat and keep the pan covered for 15 minutes. 7. Fluff with a fork and enjoy!

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2025-10-22 12:24:27

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