@crystie.lovee: Here's a simple Chinese Pepper Steak recipe: Ingredients: - 1 lb beef strips (sirloin or ribeye) - 2 large bell peppers (any color), sliced - 2 large onions, sliced - 3 cloves garlic, minced - 2 tbsp vegetable oil - 2 tbsp soy sauce - 1 tbsp oyster sauce (optional) - 1 tsp sugar - 1 tsp grated ginger - Salt and pepper, to taste Instructions: 1. In a bowl, whisk together soy sauce, oyster sauce (if using), sugar, ginger, and garlic. Add beef and marinate for at least 30 minutes. 2. Heat 1 tbsp oil in a wok or large skillet over medium-high. Add beef and cook until browned, about 3-4 minutes. Remove beef from the wok. 3. In the same wok, add remaining 1 tbsp oil. Add bell peppers and onions. Cook until vegetables are tender, about 5 minutes. 4. Return beef to the wok and stir to combine with vegetables. 5. Season with salt and pepper to taste. 6. Serve hot over rice or noodles and enjoy!

CrystieLovee 💕

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Sunday 13 July 2025 12:24:55 GMT