@allrecipes: This creamy, dreamy Peppered Shrimp Alfredo needs to be on your table this summer! ✨🍤🍝 This dish is not only satisfying, but it's also packed with fresh vegetables that pair beautifully with the buttery penne. Continue reading or click the link in the @allrecipes bio for the full recipe! 👇 🧑‍🍳: Rachaell Rampini (@rachaellsrecipes) Ingredients: 12 ounces penne pasta ¼ cup unsalted butter 2 tablespoons extra-virgin olive oil 1 onion, diced 1 red bell pepper, diced 8 ounces portobello mushrooms, diced 2 cloves garlic, minced 1 pound medium shrimp, peeled and deveined 1 (15 ounce) jar Alfredo sauce ½ cup grated Romano cheese ½ cup heavy cream 1 teaspoon cayenne pepper, or more to taste salt and ground black pepper to taste ¼ cup chopped flat-leaf parsley Directions: Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes; drain. Meanwhile, melt butter with olive oil in a saucepan over medium heat. Add onion; cook and stir until softened and translucent, about 2 minutes. Stir in bell pepper, mushrooms, and garlic; cook over medium-high heat until soft, about 2 minutes. Add shrimp; cook until firm and pink. Stir in Alfredo sauce, Romano cheese, and cream; bring to a simmer, stirring constantly, until thickened, about 5 minutes. Season with cayenne pepper, salt, and black pepper. Stir in penne. Sprinkle servings with parsley. #pastarecipes #pasta #DinnerIdeas #shrimp #shrimpalfredo #alfredo #dinner #pastadinner

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Sunday 13 July 2025 21:04:44 GMT