@cookrate.com: The new way to cook liver that has conquered the whole world! Ingredients beef liver: 1 kg (2 lb) beer: 500 ml (17 fl oz) soft butter: 30 g (1.1 oz) oat flakes: 150 g (5.3 oz) parsley: 30 g (1.1 oz) scallions: 50 g (1.8 oz) mozzarella: 100 g (3.5 oz) eggs: 2 pc vegetable oil: 10 ml (0.3 fl oz) onion: 1 pc carrot: 2 pc garlic: 10 g (0.4 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) cabbage: 200 g (7.1 oz) beer: 500 ml (17 fl oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) sweet paprika: 2 g (0.1 oz) vegetable oil: 10 ml (0.3 fl oz) mozzarella: 200 g (7.1 oz) Additionally mayonnaise: 250 g (8.8 oz) mustard: 30 g (1.1 oz) wine vinegar: 15 ml (0.5 fl oz) brown sugar: 30 g (1.1 oz) garlic powder: 4 g (0.1 oz) onion powder: 4 g (0.1 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz)

Cookrate

Open In TikTok:

Region: GB

Saturday 19 July 2025 13:05:00 GMT