nachocookin
Region: US
Saturday 19 July 2025 15:09:53 GMT
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Jamie Chan :
Cesar dressing in bottle- $5. Making your own-$30
2025-07-22 08:48:25
446
KuernodeChivo1 :
There’s no capers in the original recipe.
2026-05-04 02:50:48
3
David Quintana :
Is it safe to eat a raw egg?
2025-07-25 20:57:49
5
Scooter's_Baba :
The original Ceasar dressing didn't use anchovy filets. The Worcestershire sauce containes fermented anchovies so that's plenty of fishyness for most people. But nothing wrong with using both if you like.
2025-07-22 03:53:42
19
Thomas Turrise :
I remember going to several high end Italian restaurants where they prepared a Caesar salad at your table in a big copper bowl. There’s no mustard in an authentic Caesar salad .
2025-07-27 20:34:10
2
Krill Arctic Foods :
Anchovies makes the flavor pop
2025-07-28 17:20:03
11
itsflexluthor :
I love Mexican food
2025-08-30 22:32:28
51
Heaven Marie MacLean :
You lost me with the raw egg yolk like Gross
2026-03-19 03:21:43
0
The Sweet Life of Alice :
You lost me at Anchovies
2026-03-02 05:56:38
1
D46 :
This is the king of salads. Take care to use good bread and toast your croutons. Big rough torn croutons are best.
2025-07-26 07:36:13
4
Hunk :
I will NOT make this ever
2025-07-23 02:32:43
25
Friend of Penguins :
Looks great! What do u do with the extra anchovies in the can? Looking for ideas ❤️
2025-07-19 23:56:26
1
rolandguy69 :
he sure knows how to toss someone's salad
2025-07-22 23:14:45
3
helenspencer64 :
Wu (as in the first part of wood) ster- (as in sister) sher (as in Cher) wu-ster-sher =Worcestershire 🥰
2025-07-20 08:46:37
3
andygutierrez347 :
yall know where and how this salad was invented 🤔
2025-07-23 22:19:33
0
Ken the fishing dude :
I can’t believe that negative comments about this especially the one about the price. Is 100% more delicious this way than anything out of a bottle. Except for the capers this is the original Tijuana Caesar salad dressing.
2025-07-28 00:02:11
11
glennoakes :
That looks incredible
2025-07-22 04:41:11
4
udntknowmesrry :
you sound like chris griffin
2025-08-19 03:55:00
0
cesarin2401 :
whatever if it's Mexican or Mexican - Italian or Italian - Mexican.... it's delicious
2025-10-19 21:41:44
1
maryc :
Nacho , can I use anchovy paste instead ?
2025-07-21 22:51:14
3
Troy Piper43 :
I'm pretty sure, it's washyoursistersause ❤️😜
2025-07-22 22:06:27
2
birdhouse :
Ain’t nobody got time for that 😅
2025-07-22 03:10:23
1
Rolanda Jezzard :
The best way.
2025-07-23 02:56:38
1
💥apexconway🔥 🚀 :
Shi looks good
2026-04-27 08:59:23
0
VEP :
@VEP: Great recipe! I like mine a little creamier, so I add a little bit of Parmesan grated on a micro planner so that it was very fine and about two or 3 tablespoons of homemade mayo.
2026-04-28 03:30:00
0
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