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@princess_sai12: Def no racks #trend #fyp

sai
sai
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Region: CA
Monday 21 July 2025 02:17:47 GMT
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adam_tud
adam :
2025-07-21 05:03:20
9
xxdaniel_18
Daniel :
2025-07-22 16:00:49
3
stephfunny07
STEPHANIE :
Real that is
2025-07-23 09:08:18
4
aydenstt
aydenstt :
That’s on deriod
2025-07-21 17:05:03
0
arjun_a05
Arjun Aggarwal :
2025-07-21 04:05:26
1
f4timita
tati :
stunning
2025-07-21 03:53:36
1
paulahallo1
Paula :
YESSS
2025-07-24 08:31:06
0
stephfunny07
STEPHANIE :
PERIOD
2025-07-23 09:08:23
0
yungcraka_j
Josh :
Build them racks 😂😂😂
2025-07-21 02:19:33
3
chinesechicken47
chinesechicken47 :
2025-07-21 05:05:21
0
amayartdeco
amaya❄️💅🏼 :
😍😍😍😍
2025-07-21 04:25:28
0
pqev
Abby💋 :
The makeup ate
2025-07-26 23:47:38
0
pikesnycreq
pikesnycreq :
More of her out there?
2025-07-21 14:01:31
0
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I had to jump on this viral Doner kebab as soon as I saw it and you need to make it too. You can find the full recipe down below. Big thanks to @MezeMike for the inspiration. Doner Kebab Traybake (serves 4) 500g good quality lamb or beef mince 1 tbsp. dried oregano 1 heaped tsp. garlic granules 1 heaped tsp. onion granules 1 heaped tsp. paprika 2 tsp. cumin 1 heaped tsp. ground coriander 2 tsp. salt 2 tbsp. Greek yoghurt Method: 1: Place the lamb mince into a processor along with the herbs and spices, pulse until you have a smooth texture. Take a quarter of the mixture the place between 2 sheets of greaseproof parchment, then use a rolling pin to flatten it out. Roll up then place into a baking tray. 2: Bake in a pre-heated oven set at 200c / 180c fan / gas mark 6 for 20 minutes. Halfway through, drain off any juices from the tray. Once cooked, again drain any juices from the baking tray and discard them. 3: Unroll the parchment and remove the meat. Serve the doner meat along with some salad on top of a flat bread or in a warm pitta, dress with some mint yoghurt, garlic mayonnaise and lashings of my kebab shop chilli sauce. #fakeaway #kebab #kebabshop #döner #donerkebab
I had to jump on this viral Doner kebab as soon as I saw it and you need to make it too. You can find the full recipe down below. Big thanks to @MezeMike for the inspiration. Doner Kebab Traybake (serves 4) 500g good quality lamb or beef mince 1 tbsp. dried oregano 1 heaped tsp. garlic granules 1 heaped tsp. onion granules 1 heaped tsp. paprika 2 tsp. cumin 1 heaped tsp. ground coriander 2 tsp. salt 2 tbsp. Greek yoghurt Method: 1: Place the lamb mince into a processor along with the herbs and spices, pulse until you have a smooth texture. Take a quarter of the mixture the place between 2 sheets of greaseproof parchment, then use a rolling pin to flatten it out. Roll up then place into a baking tray. 2: Bake in a pre-heated oven set at 200c / 180c fan / gas mark 6 for 20 minutes. Halfway through, drain off any juices from the tray. Once cooked, again drain any juices from the baking tray and discard them. 3: Unroll the parchment and remove the meat. Serve the doner meat along with some salad on top of a flat bread or in a warm pitta, dress with some mint yoghurt, garlic mayonnaise and lashings of my kebab shop chilli sauce. #fakeaway #kebab #kebabshop #döner #donerkebab

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