@foodwithbearhands: Smoked Orange Duck 🦆 Recipe ⤵️⤵️⤵️ If you’ve never had duck, you’re missing out! It’s rich in flavor and absolutely delicious when cooked properly. I’m using @Maple Leaf Farms Duck that is grain fed, no added growth hormones, all natural, free to roam, and humanely raised! That’s why it’s great quality and doesn’t get any better than that! 🦆 Ingredients: 4.5 lb Maple Leaf Farms Duck 1 Cup Orange Juice 1 Cup Honey 2 Tbsp Soy Sauce 1/3 Cup Gochujang Salt & Pepper How to: 1. Pour boiling water over the duck to blanch the skin 2. Dry with paper towels 3. Place on a sheet pan and add Salt & Pepper 4. Then in the refrigerator overnight uncovered 5. Next day poke holes with a knife or with a meat tenderizer 6. In the Smoker or Oven at 275 degrees 7. Every 30 minutes brush on the sauce and it will tack up and glaze the duck 8. When duck reaches 145 degrees IT in the thickest part of the breast; she is done! This 4.5 lb Duck took 2 1/2 hours to smoke to reach 145 degrees internal temperature in the thickest part of the breast. Smoker💨 @Weber Grills SEARWOOD #orange #smoked #duck #Recipe #howto

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Tuesday 22 July 2025 16:43:35 GMT