@thejosephabell: Recipe below 👇 HEALTHY PEPPERONI PIZZA Makes 4 Slices Whole Pizza: 730 Calories | 90g Protein | $4.40 Per Slice: 183 Calories | 22g Protein | $1.10 Ingredients - 2/3 cup all-purpose flour - 1/4 cup warm water - 1 tsp salt - 1/4 cup vital wheat gluten - 1/2 tsp olive oil - 1/2 tsp instant yeast - 3 tbsp pizza sauce - 170 g non-fat mozzarella - 22 slices low-fat turkey pepperoni - Salt Directions 1. In a bowl, mix flour, wheat gluten, yeast, and a pinch of salt. 2. Slowly add 1/4 cup warm water while stirring until a dough forms. 3. Knead for 5–8 minutes until smooth and elastic. 4. Cover and let rest for 15–20 minutes. 5. Roll out dough on a parchment-lined tray. 6. Bake at 500°F (260°C) for 3 minutes. 7. Remove from oven and spread pizza sauce, cheese, and pepperoni on top. 8. Return to oven and bake for another 5 minutes, until cheese is bubbling.