@macy.blackwell: Cheesy Meatball Stuffed Shells!😋 A deliciously easy weeknight meal! Ingredients: Jumbo pasta shells (cooked and drained) 15 oz ricotta cheese 1/2 cup Parmesan cheese 2 teaspoons Italian seasoning Pinch of salt Italian meatballs (cooked) - I just buy frozen 1 jar marinara sauce 1 cup shredded mozzarella cheese 1. Cook and drain pasta shells. Lay onto wax paper sheet. 2. In a bowl mix together ricotta, Parmesan, Italian seasoning, salt. Add a spoonful into each pasta shell. 3. Add a cooked meatball into each shell. 4. Pour marinara sauce into the bottom of a casserole dish. 5. Add pasta sheets on top of marinara. 6. Sprinkle cheese over everything. 7. Bake at 250 for 15-20 minutes or until hot and melty. #EasyRecipes #weeknightmeals