@andrewcaneat: Andrew 安德鲁好介绍！ Pin Xiang Kitchen may not be ur five star restaurant. It also does not have a Michelin recognition just yet. But it is certainly a place I can go to for my daily meals. I’m not “Sian” yet! Besides their famed chicken rice, their special wanton mee and of course, they’re now really popular 炸虾饼，they have plenty other dishes on their menu worthy of ur try! Their braised claypot pork belly is something that I can finish myself with just a plate of rice. Yes, the Malaysian chefs are good with this dish. Chef Hong though now a pink IC holder, originates from Malaysia. Tried their minced meat omelette for the first time today. Wow! It came with plentiful of wok hei. Really Jin Pang, Jin Ho Jiak! The dish that really surprises me was what Chef recommended for tonight. The green capsicum with dried tofu. This is a very popular dish in those restaurants selling China food. It caught me by surprise. I actually like it a lot. Really not bad! Their boiled soup, or soup of the day, are cooked along with cuttlefish in there. It is a must order for me n my friends when we are having rice. Typical old uncle, eat rice must have soup. Otherwise, machiam something amiss! Lastly, the freshly fried prawn fritters is a Must Order here. No meal here is complete without their 炸虾饼! Still wondering why I come here so often? The reason is simple. The food here are delicious. So much variety. The prices are reasonable. No GST. No Service Charge. And in case u are not aware, when u place orders through scanning the QR code provided at all their tables, u automatically become their members. No membership fees involved. But u get a 5% discount immediately. Not bad right? Food is good. Prices are affordable. Surely Can Eat! Yes, this place is fast becoming my private kitchen! 😅😂🤣 Operating Hours: 10am to 10pm @ Pin Xiang Kitchen 33 Tai Thong Crescent, S(347860). #CESG #caneat #andrew好介绍 #pinxiangkitchen #zichar #boiledsoup #chickenrice #炸虾饼 #肉碎蛋 #omelette #capsicum #青椒干豆腐

Andrew Tang

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Region: SG

Friday 25 July 2025 01:32:45 GMT