@themindfulmocktail: Salted Raspberry Mocktail 🫶🏻 Ingredients 4 blackberries 4 raspberries 1 oz (30 ml) raspberry syrup (i make my own low sugar version using monkfruit) 30 ml (1 oz) lemon juice Pinch of salt 1/2 cup soda water or ginger kombucha (for a probiotic hit) Blackberries, raspberries or lemon to garnish Method Muddle the blackberries, raspberries, and syrup in the bottom of your glass until the juices are released and the pieces are small enough to fit through a straw. Add the lemon juice and salt, then fill your glass with ice. Top with soda water or ginger kombucha and stir well. Garnish and serve. #mocktails #sobercurious #noalcohol