@holliday_61: Let’s make a classic Victoria sponge cake with strawberries. The perfect summer cake 🍰🍓 #baking #summerbaking #dessertrecipe #bakingtherapy #spongecake ✨ingredients✨ 200g butter 200g sugar 200g self-raising flour 3 large eggs 1 tsp baking powder 2 tbsp milk double cream strawberry jam ✨method✨ cream butter and sugar together for several minutes until pale and fluffy add eggs and whisk until batter is well mixed add flour, baking powder and milk and mix until flour is just combined seperate batter into 2x 20cm cake tins bake at 170 Celsius for 15-20 mins to make cream, whisk 1 cup of double cream until thickened

Holliday | Cosy Lifestyle

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Monday 28 July 2025 11:12:29 GMT