@umcooks_n: Cheese Onigiri 🧀🍙(Grilled Rice Ball) A crispy rice ball with melty cheese inside — and even more crispy cheese outside! Season rice with soy sauce and sesame oil, then shape into onigiri with cheese in the center. Pan-fry until golden, take it out, then add shredded cheese and black pepper to the pan. Place the onigiri on top and cook until the cheese turns crispy. Cheesy, crispy, and totally addictive! #onigiri #riceball #cheeselover #yakionigiri #EasyRecipe #japansesfood