@divasfaction: Glamour 💋 | scps: muxltybnkz.ga | #blakemonroe #blakemonroeedit #WWE #nxt #wweedit #nxtedit #womenswrestling @Blake Monroe ♡

𝗸𝗮𝘁 ✧
𝗸𝗮𝘁 ✧
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Monday 28 July 2025 15:30:28 GMT
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berry.purple.lips
haellaaa :
She’s lowkey giving maryse is it just me??
2025-07-28 21:24:35
21
lqvebites
zayn ♱ :
your so talented 🥰
2025-07-29 00:50:41
2
muxltybnkz
𝘮𝘶𝘹𝘭𝘵𝘺𝘣𝘯𝘬𝘻 :
ATE
2025-07-29 05:41:54
1
blivions_brutality
Miyahondatbeat :
THE SABRINA OF WWE😝
2025-07-28 18:24:40
2
054films
niya ‧₊˚ ☁️⋅♡🪐༘⋆ :
MOTHER
2025-08-30 02:55:01
0
morganspamz7.o
𝖘𝖆𝖒 ☮︎ :
ATEEE SOOO JARD
2025-07-29 03:24:01
1
mysteri0vsp
Elizabeth⸆⸉❦ :
DEVOUREDD
2025-07-29 05:45:07
1
s.23k
𝐂𝐀𝐔𝐓𝐈𝐎𝐍 :
I LOVE HER
2025-07-28 15:42:17
1
adrianaaaeilish
BILLIE EILISH :
Jordan’s ender
2025-08-13 19:03:29
1
littlemisterblissx
𝑺𝑯𝑨𝒀 (#𝑳𝑶𝑽𝑬𝑩𝑰𝑻𝑬𝑺) :
oohh tiffany watch out..
2025-07-31 18:09:36
0
bvllatime
ʙᴠʟʟᴀᴛɪᴍᴇ ˙⋆✮ :
MOTHER IS MOTHERING
2025-07-29 04:54:27
2
adriiastraa
adriannaa :
AAAH I SAW THIS ON INSTA
2025-07-28 20:20:56
1
carsonnwtfff
𝕮𝖆𝖗𝓢𝖔𝖓 :
Sasha next plz
2025-07-28 22:56:30
0
india.bland1
india Bland :
😊😊😊😊😊
2025-07-28 17:43:36
0
morganspamz7.o
𝖘𝖆𝖒 ☮︎ :
MOOTS??
2025-07-29 03:23:56
0
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Shami Kabab Recipe  Ingredients: 	•	Beef (boneless) – 2 kg 	•	Chana dal – ½ kg (soaked for 2–3 hours) 	•	Onion – 3 large (chopped) 	•	Garlic – 10–12 cloves 	•	Ginger – 3-inch piece 	•	Green chillies – 8–10 	•	Cinnamon stick – 2 pieces 	•	Black pepper (whole) – 1 tbsp 	•	Cumin seeds – 1 tbsp 	•	Big cardamom (moti elaichi) – 2–3 	•	Cloves (long) – 6–8 	•	Red chilli flakes – 1 tbsp 	•	Coriander powder – 2 tbsp 	•	Black pepper powder – 1 tsp 	•	Garam masala powder – 2 tsp 	•	Red chilli powder – 1 tbsp (adjust to taste) 	•	Salt – to taste 	•	Chicken cubes – 2 	•	Fresh coriander – 1 small bunch (chopped) 	•	Green chillies – 4–5 (chopped) 	•	Eggs – 3–4 (for coating) 	•	Oil – for shallow frying Method: 	1.	In a pressure cooker, add beef, onion, garlic, ginger, and green chillies. 	2.	Add whole spices: cinnamon stick, black pepper, cumin seeds, moti elaichi, and cloves. 	3.	Mix in powdered spices: red chilli flakes, coriander powder, black pepper powder, garam masala powder, red chilli powder, and salt. 	4.	Add chicken cubes and soaked ½ kg chana dal. 	5.	Pour in 4–5 cups water, cover, and pressure cook for 20–25 minutes until beef and dal are tender and water dries up. 	6.	Let mixture cool, then blend into a smooth paste. 	7.	Add chopped fresh coriander and green chillies, mix well. 	8.	Shape mixture into kababs. 	9.	Beat eggs, dip kababs in egg, and shallow fry until golden brown. #shamikabbrecipe #beefshami #foryou #foryoupage #ahmedhabibcooking
Shami Kabab Recipe Ingredients: • Beef (boneless) – 2 kg • Chana dal – ½ kg (soaked for 2–3 hours) • Onion – 3 large (chopped) • Garlic – 10–12 cloves • Ginger – 3-inch piece • Green chillies – 8–10 • Cinnamon stick – 2 pieces • Black pepper (whole) – 1 tbsp • Cumin seeds – 1 tbsp • Big cardamom (moti elaichi) – 2–3 • Cloves (long) – 6–8 • Red chilli flakes – 1 tbsp • Coriander powder – 2 tbsp • Black pepper powder – 1 tsp • Garam masala powder – 2 tsp • Red chilli powder – 1 tbsp (adjust to taste) • Salt – to taste • Chicken cubes – 2 • Fresh coriander – 1 small bunch (chopped) • Green chillies – 4–5 (chopped) • Eggs – 3–4 (for coating) • Oil – for shallow frying Method: 1. In a pressure cooker, add beef, onion, garlic, ginger, and green chillies. 2. Add whole spices: cinnamon stick, black pepper, cumin seeds, moti elaichi, and cloves. 3. Mix in powdered spices: red chilli flakes, coriander powder, black pepper powder, garam masala powder, red chilli powder, and salt. 4. Add chicken cubes and soaked ½ kg chana dal. 5. Pour in 4–5 cups water, cover, and pressure cook for 20–25 minutes until beef and dal are tender and water dries up. 6. Let mixture cool, then blend into a smooth paste. 7. Add chopped fresh coriander and green chillies, mix well. 8. Shape mixture into kababs. 9. Beat eggs, dip kababs in egg, and shallow fry until golden brown. #shamikabbrecipe #beefshami #foryou #foryoupage #ahmedhabibcooking

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