@_lunix_777: #tails #tailsthefox #tailsdoll #doll #sonicthedisaster #td #trend #animacion #sonic #robloxedit #fpyシ #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #viral_video #nose

𒌧._⃝𝐋𝐮𝐧𝐢𝐱˚₊· ͟͟͞͞➳❥♦︎
𒌧._⃝𝐋𝐮𝐧𝐢𝐱˚₊· ͟͟͞͞➳❥♦︎
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Region: MX
Wednesday 30 July 2025 02:38:12 GMT
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user600108448
o :
tails doll can't walk it can only float
2025-07-31 19:28:37
270
lunovideos8
luno :
tails doll dont walk he floats bruh
2025-09-14 17:13:44
3
awsomemadrid
c00lkidd_RBLX :
2025-07-31 18:18:48
2807
w2883j
𝖄𝖆𝖒𝖆𝖗𝖚@ :
I'm probably going to be stuffy, but where's Tails' gun?
2025-07-30 20:14:34
359
crimsonthehedgehog
crimsonthehedgehog :
So who’s gonna be with kollosos
2025-07-31 15:43:49
33
primarus7
Primarius Milevoj :
2025-08-09 17:41:41
143
am_nyamsyka
Pintrak :
𝙄 𝘼𝙈 𝙏𝙃𝙀 𝙍𝙀𝘼𝙇 𝙎𝙊𝙉𝙄𝘾
2025-07-31 10:21:15
535
jamesthornrose
₊· ͟͟͞͞꒰ᒍᗩᙏ𝐸ᘔᙀ₊𝐓𝐑𐙚🌷 :
pero tails doll no puede caminar por no tener la suficiente fuerza en las piernas, por eso vuela 💔💔
2025-07-30 10:13:41
1650
littlenoob35
~[nuv]~ :
we solo se fijan en criticar de porque tails doll camina pero solo eso ni dicen q la animacion está chida ni nada :v
2025-07-31 15:15:21
105
yileog
𝗛𝘆𝘆𝗮𝗶𝗸𝗼𝗼 :
Que rarito el Tails DOLL sin volar 💔
2025-10-14 22:34:32
16
grim.exe.the.hedgehog
grim.exe.the.hedgehog :
Tails doll be like “Finally my chance to get revenge after Sega forgot about me”
2025-07-31 16:43:08
107
machapev
⛄❄️Pikacoco❄️⛄ :
por que camina el tails doll si claramente anda flotando🤔?
2025-07-30 10:09:22
146
spideypro7727
Spideypro7727 :
el verdadero:"pelea con tu clon malvado"
2025-07-30 19:07:37
283
michel_bb0
🦦ྀི :
hicieron realidad el hacer el trend de esta forma 😭 ( lo tenía en mi mente Pero ni editar, ni dibujar se🥀)
2025-07-30 23:40:38
47
_pzgv.cz
•🦦💦🌿• :
Mis dos novios viéndose al rostro 🥺🔥
2025-07-31 23:13:00
133
main_tails_sonic_td
𐔌ׂ🎥⃞ɞ ֢𝐓ails/𝐀zure🫐ᩝ꒱ ݁˖ :
AYYYY AMOOOO!!! 💔 Perdón a los demás pero que más me da si Tails Doll no camina y eso, en vez de fijarse en eso miren está obra maestra 😭💕
2025-07-31 22:38:40
16
alvarez.vfx.julianxjulix
。゚+..。 ☕︎ 𝘑𝘶𝘭𝘪𝘢𝘯 ☕︎ ゚+.。 :
que buena animacion
2025-10-16 19:21:22
11
margdes_.xx
𝕸𝖆𝖗𝖌𝖉𝖊𝖘𝖘𐔌՞. .՞𐦯ᴹʲ :
AMO ESTOS VIDEOSSSSS JENGJWIVENXJQOFNJXWID
2025-07-30 17:33:08
11
cl4u10383710392
Clau furry ❤️🤍💕 :
2025-08-12 05:23:51
6
angelbows1
🍓🩷AngelBow🌸🪽 :
I WAS THINKING ABOUT SOMEONE DOING THIS TREND WITH THEM! FINALLY
2025-07-31 11:27:23
46
anikillerxedits
Kevin Saiko :
porfiiiin una de tails y tails doll
2025-07-30 15:51:48
47
stickovskiy
Стиковский :
2025-09-17 19:55:09
5
nightmareanomaky.com
Nightmare Anomaly :
its me
2025-10-03 21:13:08
6
tailsdola
。°˖ ꒰ 𝐒𝐨𝐟𝐲 ♡ ꒱ ੭。° :
arte
2025-07-30 13:05:06
8
To see more videos from user @_lunix_777, please go to the Tikwm homepage.

Other Videos

Pumpkin 🎃Sourdough Chocolate Chip Cookies 🍪 Ingredients:  1 small pumpkin, washed and dried!  340 g all purpose flour  1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt  230 g butter 100 g sugar 200 g brown sugar  140 g fresh pumpkin (from the pumpkin you will roast!)  14 g vanilla  120 g sourdough discard  1 tsp cinnamon 1/4 tsp nutmeg  1/4 tsp ground cloves 1/4 tsp allspice  Bar of dark chocolate, chopped (2 cups, roughly)  Preheat oven to 400° Cut pumpkin in half and clean. Sprinkle cinnamon on both halves of pumpkin Roast pumpkin for 15-30 minutes depending on size or until fork can easily be inserted.  Brown the butter in a small saucepan until bubbly, and dark golden. Watch it carefully because it will burn easily.  (5-ish minutes on medium to high heat)  Add the cinnamon, nutmeg, clove, allspice and mix well.  Allow the mixture to cool to room temperature. (Don’t forget that step!)    Mix the dry ingredients in another bowl.  Mix flour, baking soda, baking powder, salt and set aside.  Once the butter has cooled, add the sugar, brown sugar, vanilla, sourdough discard and pumpkin flesh to the browned butter.  Stir well. Pour the wet mixture into your flour bowl. Stir until well combined. Add your chopped chocolate chunks. Cover the bowl and place in the refrigerator for 45 minutes.  This is a crucial step so be sure to allow 45 minutes to cool.   Line a cookie sheet with parchment paper. Scoop about 2 tablespoons of your chilled cookie dough and arrange them on the cookie sheet, about 2 inches apart.  Bake for 10 to 12 minutes.  Remove the cookies and let them sit on the cookie sheet for 5-10 minutes before transferring them to a cooling rack. Once cooled, pour yourself a glass of fresh milk, dip your cookie and ENJOY!  Store them in an airtight container.  Feel free to split the dough in half and freeze the other half for another occasion! 🎃 🪄
Pumpkin 🎃Sourdough Chocolate Chip Cookies 🍪 Ingredients: 1 small pumpkin, washed and dried! 340 g all purpose flour  1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt  230 g butter 100 g sugar 200 g brown sugar  140 g fresh pumpkin (from the pumpkin you will roast!) 14 g vanilla  120 g sourdough discard  1 tsp cinnamon 1/4 tsp nutmeg  1/4 tsp ground cloves 1/4 tsp allspice  Bar of dark chocolate, chopped (2 cups, roughly) Preheat oven to 400° Cut pumpkin in half and clean. Sprinkle cinnamon on both halves of pumpkin Roast pumpkin for 15-30 minutes depending on size or until fork can easily be inserted. Brown the butter in a small saucepan until bubbly, and dark golden. Watch it carefully because it will burn easily. (5-ish minutes on medium to high heat) Add the cinnamon, nutmeg, clove, allspice and mix well.  Allow the mixture to cool to room temperature. (Don’t forget that step!)   Mix the dry ingredients in another bowl.  Mix flour, baking soda, baking powder, salt and set aside.  Once the butter has cooled, add the sugar, brown sugar, vanilla, sourdough discard and pumpkin flesh to the browned butter.  Stir well. Pour the wet mixture into your flour bowl. Stir until well combined. Add your chopped chocolate chunks. Cover the bowl and place in the refrigerator for 45 minutes.  This is a crucial step so be sure to allow 45 minutes to cool.   Line a cookie sheet with parchment paper. Scoop about 2 tablespoons of your chilled cookie dough and arrange them on the cookie sheet, about 2 inches apart.  Bake for 10 to 12 minutes.  Remove the cookies and let them sit on the cookie sheet for 5-10 minutes before transferring them to a cooling rack. Once cooled, pour yourself a glass of fresh milk, dip your cookie and ENJOY!  Store them in an airtight container.  Feel free to split the dough in half and freeze the other half for another occasion! 🎃 🪄

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