Hari Beavis
Region: GB
Thursday 31 July 2025 17:00:20 GMT
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Thatoutdoormum :
Do you not need to boil the salt out first??? I was always told to boil it first. Becuase that takes so long, that’s why I don’t do it often
2025-08-19 18:39:20
0
alantaylor196 :
I cook mine in the slow cooker
2025-08-11 18:57:38
0
DecaffDon'tCount🏴 :
I par-boil it and use the water to make pea & ham soup.
2025-07-31 17:40:42
288
user9767008158414 :
I would definitely avoid pork for health reasons
2025-07-31 22:08:38
11
Cat :
I beg u get a longer knife
2025-08-01 05:38:59
273
🏍Riding_the_storm🏍 :
every week I roast a medium chicken and small gammon for this reason, does dinners, snack and lunches
2025-07-31 21:57:32
506
EL :
looks gorgeous, I love wholegrain mustard on mine, nice little crunch on them seeds.
2025-08-04 18:29:49
1
Ceejay 🇳🇿 :
I liked having gammon at Christmas occasionally when I was living in the UK...I'm back in New Zealand now and unfortunately, gammon isn't done over here. 😢
2025-08-01 10:40:09
0
Jo :
those rolls look so good where are they from or do you make them?
2025-08-19 17:24:26
0
user8686892466012 stella :
how long in the fridge
2025-08-02 11:21:24
0
Hayley Louise Smith :
How do you stop it going too dry in fridge
2025-08-01 11:12:26
28
melissastewart686 :
Do u slice it up hot or cold ?
2025-08-01 22:13:55
1
F :
I’ve just started cooking my gammon in the air fryer, game changer!
2025-07-31 20:49:12
92
ChelseaMan :
Do you not need to let it soak in water first or boil it?
2025-07-31 17:08:23
4
cherrybright97 :
any tips on getting rid of the salt? great tips BTW 👌
2025-08-01 11:08:31
0
Julie 🍁🍂 :
I end up eating it all so can’t save any 😂
2025-07-31 22:12:42
2
brightonfoodie_claire :
I made some today great idea and tastes so much better how funny love this 😍
2025-08-05 19:07:47
0
ℓιℓу💕 :
when my mum cooks gammon she slow cooks in in honey and a splash of diet coke
2025-08-12 17:10:02
0
jelly :
Can u do in air fryer or slow cooker? I don’t have oven x never cooked gammon but looks lovely xx❤️
2025-08-01 11:27:51
0
ninamcgowan562 :
I wrap mine in foil cook it in the airfryer on 140 for a hour pop the honey on and pop back u covered for half hour I get 2 boxes of gammon from mine pop one in the fridge the other in the freezer it freezes perfectly
2025-08-01 07:21:29
7
Rinny 🖤 :
I always soak for as long as possible, boil for an hour, cover in whole grain mustard and honey then in the oven for 20 minutes. Slice and soak it in the gooey stuff in the pan 🤤
2025-07-31 21:30:55
1
DM :
Where is your lovely apron from?! 💕
2025-07-31 17:48:10
1
tess connelly422 :
does the mustard give it a hot taste have fussy kids
2025-08-01 11:57:55
0
user1235568798956 :
why does my gammon fall apart when I cut it?
2025-08-01 09:16:10
8
karenbristow :
Do you take the netting off the gammon ?
2025-08-01 08:50:12
1
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