@wheatculture: Replying to @B R Y N N thank you to everyone who is following along! Here are the 4 jalapeño cheddar loaves that I started yesterday. They turned out so good and were delicious #sourdoughstarter #sourdough #sourdoughtiktok #sourdoughtok #sourdoughasmr
Wheat Culture Sourdough | Jess
Region: US
Friday 01 August 2025 03:31:49 GMT
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ATEM :
how did the cheese not melt inside
2025-08-03 14:10:50
264
Laura Craig7187 :
How much of each of the jalapeños and cheddar do you use?
2025-08-10 18:50:18
4
blahblahblah :
i love how thoroughly you show your process
2025-08-02 04:24:36
35
y u r ! 🧿 :
This is like slime but better
2025-09-18 05:45:53
3
Chantill | SAHM 💓 :
How much does each loaf weigh
2025-09-05 01:27:28
0
Neo :
Did you sell these ones? If so do you sell them presliced?
2025-08-17 00:56:59
4
4mys3lfCh3lss :
early!
2025-08-01 03:49:22
0
LaNae :
Pretty.
2025-08-03 15:37:55
0
Matt Clark :
I’d pay whatever price you put on it honestly ! Looks so yummy ❤️🔥
2025-09-23 00:06:06
0
maxx👺🔪 :
FIFTH
2025-08-01 03:47:32
0
B R Y N N | TheSourdoughNerd :
Wow!! They look perfect 🥰
2025-08-01 05:00:55
15
nerds☆.𓋼𓍊 :
1stt!!
2025-08-01 03:39:52
0
MiniCooperHazel :
they look AMAZING
2025-08-01 12:07:25
3
CharMorr :
In my experience when I add in the inclusion, I still add a little more at shaping so they can be more prominent
2025-08-11 17:00:22
1
tinydani23 🛸 | TT Shop 🛍 :
yumm!!! Just made 4 loafs today 🥰 2 plain and 2 jalapeño cheddar 💕
2025-08-02 20:05:55
2
Family Borneo Camping Keliling :
recipe please
2025-10-05 22:03:18
0
Vonnie❌ :
You Rock !!!! Absolutely Amazing 🤗
2025-08-01 23:50:36
4
🍂🍁🎃Jqwelyn1673🍂🍁🎃👻 :
I really wish dough would look like that
2025-08-02 00:24:57
5
🦈C🌺 :
Early
2025-08-01 03:46:35
0
LindseyS :
What is the little lid in the middle for?
2025-08-03 23:59:51
0
idk_ish :
This with a dip sauce would taste fabulous
2025-08-10 08:39:18
2
Elobaybee :
Did you open bake?
2025-08-08 21:15:32
0
Haley | Boy MamaX2 💙💚 :
💕💕💕
2025-09-09 03:34:01
0
claycabana :
🥰🥰🥰
2025-09-11 14:30:05
0
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