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@foxxelliot: All opinions are based on my own experience. The equipment shown in order: SBD lever belt - £220 Nike romaleos 4 - £185 SBD knee sleeves - £70 Tesco notebook - £5 Be smart wrist wraps - £5 Liquid chalk - £5 Bear grip cuffs - £10 Barbell clips - £12 Gympin seatbelt - £20 (£45 with code ‘FOX’) Magnetic phone holder - £5 Mouthguard - £5 @Gympin UK -£50 (£45 with code ‘FOX’) Water bottle - £5 Sony WH-1000xM4 noise cancelling - £200 Resistance bands - £30 altogether Micro plates - £40 Total: £867 😳 #gym #GymTok #gymbag #gymbagessentials #gympin #gympinuk #fyp

Elliot
Elliot
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Region: GB
Friday 01 August 2025 18:03:01 GMT
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Comments

ryanackerman4
Ryan :
Not sure why everyone thinks they need a gym pin
2025-08-04 05:41:26
63
bencejuhasz._
︎ :
strap,gympin,wrist wrap,knee sleeve is all you need but yeah i have a ton of stuff too
2025-08-01 18:17:23
24
lollightbulb
RL 💫 :
Consumerism final boss 😭
2025-08-02 21:33:54
184
mike124590
Mike :
All the gear no idea 😅
2025-08-02 21:29:36
34
yela.lifts200
yela :
Elliot do you recommend buying Wrist+elbows wraps? Could u suggest Any cheap but good wraps??
2025-08-01 18:32:38
0
kickenmoto
Kian von vevras :
Actually just use your phone
2025-10-28 14:25:12
2
fslunaker
fls :
Clips are probably the most essential on here dude bc my gym literally has over 10+ benches and I literally seen no clips had to go
2025-12-25 23:47:57
0
averagedadbod3
Averagedadbod :
something I recently bought was bone conduction headphones absolute game changer I think
2026-01-15 12:55:05
0
stronger_withyou
Toughfuuu🐧 :
how about pull up belt/dip belt?
2025-09-13 05:22:36
2
elihewitt04
elihewitt04 :
What exercises do you use the seatbelt for
2025-08-02 17:04:23
1
hevyapp
hevyapp :
The notepad 😩😩😩
2025-10-23 10:44:33
1
sonmando602
Mando :
So I love a notebook over my app, but my damn pen/pencil is always running out.
2025-08-03 17:01:58
1
forkliftcertified10
Hot forklift guy :
Sad
2025-08-26 13:22:06
1
bingbong22721
Bing bong :
Hell nah the seatbelt got a higher rating than an actual lifting belt 😭
2025-09-02 05:28:05
1
heath_56
Heath :
Until you’re deadlifting and squatting over 180kg raw you don’t need a belt 😂
2025-09-22 16:17:34
0
kjj11_
kaya :
link for the seatbelt
2025-08-02 17:11:02
1
bryson_j6
Bryson_j6 :
0”
2026-01-30 18:37:29
0
angeldiaz25z
Angel Diaz :
W
2025-12-30 21:38:46
0
rhys_anderson0
rhys :
is that a lakeland active water bottle
2025-08-24 15:02:51
0
frankieandrews2
Frankie :
Eternally updated Google sheet ftw
2025-08-03 08:50:59
0
frisbeechaser0
645AR :
Where u get the micro plates
2025-08-31 18:26:16
0
garlickyy1332
J-Lift :
Ik a science based liftER when I see one ✌️
2025-08-29 09:03:05
0
robbie.xx
Robbie :
my gym has no clips and it’s crunch lol
2026-04-30 10:25:35
0
pushpastwear
PushPast :
Everyone needs straps 🔥
2025-08-18 17:01:09
0
moochiiemocha
jac :
I will never understand the hate for gympins. It quite literally saved my gains. Way too pricey tho but so worth it
2025-08-02 16:07:46
0
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A hearty, budget-friendly vegan curry rich in plant-based protein, featuring chickpeas and lentils with whole grain brown rice. Ingredients: - 1 cup brown rice - 1 tablespoon olive oil - 1 onion, chopped - 3 garlic cloves, minced - 1 tablespoon grated ginger - 1 can (15 oz) chickpeas, drained and rinsed - 1 can (15 oz) lentils, drained and rinsed - 1 can (14.5 oz) diced tomatoes - 1 teaspoon cumin - 1 teaspoon turmeric - 1 teaspoon smoked paprika - 1/2 teaspoon chili powder - 1/2 teaspoon black pepper - 2 cups vegetable broth - Salt to taste (use minimal for low sodium) - Fresh cilantro for garnish (optional) Instructions: 1. Cook the brown rice according to package instructions. 2. In a large pot, heat olive oil over medium heat. 3. Add chopped onion, cook until translucent, about 5 minutes. 4. Add minced garlic and grated ginger, cook for 1 minute. 5. Stir in cumin, turmeric, smoked paprika, chili powder, and black pepper; cook for 30 seconds. 6. Add diced tomatoes, chickpeas, lentils, and vegetable broth. 7. Bring to a boil, then reduce heat to low and simmer for 20 minutes, until flavors meld and curry thickens. 8. Taste and adjust salt as needed. 9. Serve the curry hot over cooked brown rice, garnished with fresh cilantro if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, budget-friendly vegan curry rich in plant-based protein, featuring chickpeas and lentils with whole grain brown rice. Ingredients: - 1 cup brown rice - 1 tablespoon olive oil - 1 onion, chopped - 3 garlic cloves, minced - 1 tablespoon grated ginger - 1 can (15 oz) chickpeas, drained and rinsed - 1 can (15 oz) lentils, drained and rinsed - 1 can (14.5 oz) diced tomatoes - 1 teaspoon cumin - 1 teaspoon turmeric - 1 teaspoon smoked paprika - 1/2 teaspoon chili powder - 1/2 teaspoon black pepper - 2 cups vegetable broth - Salt to taste (use minimal for low sodium) - Fresh cilantro for garnish (optional) Instructions: 1. Cook the brown rice according to package instructions. 2. In a large pot, heat olive oil over medium heat. 3. Add chopped onion, cook until translucent, about 5 minutes. 4. Add minced garlic and grated ginger, cook for 1 minute. 5. Stir in cumin, turmeric, smoked paprika, chili powder, and black pepper; cook for 30 seconds. 6. Add diced tomatoes, chickpeas, lentils, and vegetable broth. 7. Bring to a boil, then reduce heat to low and simmer for 20 minutes, until flavors meld and curry thickens. 8. Taste and adjust salt as needed. 9. Serve the curry hot over cooked brown rice, garnished with fresh cilantro if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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