@fitwithchefnate: Tuna Crudo 🍣 This might be one of my favorite dishes to make 🔥 Ingredients: 1/4 lb blue tuna sashimi (or salmon) 1/2 shallot 3 cloves of garlic 2 teaspoons chives 2 teaspoons lemongrass 1/2 jalapeño Juice from 1/2 lime 2 tablespoons oil (olive, sunflower etc) 1 teaspoon capers 1/2 teaspoon chili oil Salt and pepper tt Combine the shallots, garlic, lemon grass and lime juice with the oil and rice vinegar to make the vinaigrette dressing. Season with salt and pepper. Thinly slice the tuna and plate it lengthwise down the middle of a plate. Drizzle the vinaigrette over the tuna along with the capers and chili oil. Serve immediately. #tuna #tunacrudo #appetizers #sashimi #seafoodlovers