@yanieazzalah0: Guse paling bisa ngimbangi jamaah nya.sehat sll nggeh gus #gusiqdammuhammad #jamaahsabilutaubah

🌺Yanie Azzalah 💐

Open In TikTok:

Region: TW

Monday 04 August 2025 19:01:24 GMT

41383

599

17

27

Music

Download

No Watermark .mp4 (23.62MB) No Watermark(HD) .mp4 (24.86MB) Watermark .mp4 (0MB) Music .mp3

Comments

Nasirul Umam :

anjaaaaay😂😂😂😂😅

2025-11-30 06:04:35

1

widyastutik :

🤣🤣🤣🤣🤣🤣🤣🤣

2026-03-03 03:54:24

1

Osenk 28 :

😳

2025-12-18 07:55:53

1

FairuzKina :

🥰

2025-11-26 02:21:45

1

botol Yakult :

😁

2025-10-31 11:16:23

1

HN.WAHYUDI :

😂

2025-10-20 06:07:42

1

Jack D Happy :

🥰

2025-09-30 14:46:37

1

Mastolkah :

🥰

2025-09-26 02:06:06

1

Lanang bungsu :

🥰

2025-09-17 17:56:34

1

Lanang bungsu :

😁

2025-09-17 17:56:27

1

wks :

🥰🥰🥰

2025-08-04 22:02:03

1

Nissa ,28 :

🥰🥰🥰

2025-08-04 22:19:04

1

🪽 :

😂😂😂

2026-09-08 17:37:43

1

j4ck robert :

kenthus ngatasi niki gus😁

2025-09-21 06:47:22

1

Damrisun :

🤩🤩🤩🤩🤩

2025-08-05 00:05:01

1

Nasirul Umam :

guse ki isooooo ae

2025-11-30 06:04:52

1

Nasirul Umam :

siapa toh yg bilang anjaaaay..

2025-11-30 05:55:40

1

To see more videos from user @yanieazzalah0, please go to the Tikwm homepage.

Other Videos

#پښتون_تاجیک_هزاره_ازبک_زنده_باد🇦🇫 #afghanistan🇦🇫 #viralvideos #پښتوليکنی #virl

#پښتون_تاجیک_هزاره_ازبک_زنده_باد🇦🇫 #afghanistan🇦🇫 #viralvideos #پښتوليکنی #virl

preset am jj kece ukuran 16:9 [AM PREM DIBIO] #lynz #presetam #soundserem #jjepep #freefire #presetalightmotion #x6elite #fyp @𝙉𝙖𝙯𝙕𝙂𝙎'

preset am jj kece ukuran 16:9 [AM PREM DIBIO] #lynz #presetam #soundserem #jjepep #freefire #presetalightmotion #x6elite #fyp @𝙉𝙖𝙯𝙕𝙂𝙎'

EFSANE ÇİKOLATA TOPLARI . . . . . . . -Malzemeler • 2 paket Cicibebe veya petibör bisküvi • 4 yemek kaşığı tereyağı • 2 tatlı kaşığı pudra şekeri • 2 adet muz (isteğe bağlı) • Yarım çay bardağı süt -Sosu için • 2 paket bitter çikolata • Yarım su bardağı krema • 1 yemek kaşığı tereyağı -Yapılışı Bisküvileri ezip tereyağı, pudra şekeri, süt ve isteğe bağlı muzları ekleyerek yoğuruyoruz. Hazırladığımız harçtan küçük toplar yapıyoruz. Çikolata sosu için bitter çikolatayı, kremayı ve tereyağını bir kapta karıştırarak eritiyoruz. Hazırladığımız topları çikolata sosuna batırıp yağlı kâğıt üzerine diziyoruz. Buzdolabında en az 1,5 saat dinlendirdikten sonra servis ediyoruz. . . . -Ingredients • 2 packages of Cicibebe or petit beurre biscuits • 4 tablespoons of butter • 2 teaspoons of powdered sugar • 2 bananas (optional) • Half a tea glass of milk -For the Sauce • 2 packages of dark chocolate • Half a cup of cream • 1 tablespoon of butter Instructions Crush the biscuits, then add the butter, powdered sugar, milk, and optional bananas. Knead the mixture until well combined. Shape the mixture into small balls. For the chocolate sauce, melt the dark chocolate, cream, and butter together in a bowl, stirring until smooth. Dip the balls into the chocolate sauce and place them on parchment paper. Refrigerate for at least 1.5 hours before serving. . . . . . #fyp #keşfet #food #cooking #viralvideo

EFSANE ÇİKOLATA TOPLARI . . . . . . . -Malzemeler • 2 paket Cicibebe veya petibör bisküvi • 4 yemek kaşığı tereyağı • 2 tatlı kaşığı pudra şekeri • 2 adet muz (isteğe bağlı) • Yarım çay bardağı süt -Sosu için • 2 paket bitter çikolata • Yarım su bardağı krema • 1 yemek kaşığı tereyağı -Yapılışı Bisküvileri ezip tereyağı, pudra şekeri, süt ve isteğe bağlı muzları ekleyerek yoğuruyoruz. Hazırladığımız harçtan küçük toplar yapıyoruz. Çikolata sosu için bitter çikolatayı, kremayı ve tereyağını bir kapta karıştırarak eritiyoruz. Hazırladığımız topları çikolata sosuna batırıp yağlı kâğıt üzerine diziyoruz. Buzdolabında en az 1,5 saat dinlendirdikten sonra servis ediyoruz. . . . -Ingredients • 2 packages of Cicibebe or petit beurre biscuits • 4 tablespoons of butter • 2 teaspoons of powdered sugar • 2 bananas (optional) • Half a tea glass of milk -For the Sauce • 2 packages of dark chocolate • Half a cup of cream • 1 tablespoon of butter Instructions Crush the biscuits, then add the butter, powdered sugar, milk, and optional bananas. Knead the mixture until well combined. Shape the mixture into small balls. For the chocolate sauce, melt the dark chocolate, cream, and butter together in a bowl, stirring until smooth. Dip the balls into the chocolate sauce and place them on parchment paper. Refrigerate for at least 1.5 hours before serving. . . . . . #fyp #keşfet #food #cooking #viralvideo

Me extrañaron?.... ❤️❤️💕#labonitasv #fyp #bailestiktok #carolg #trending

Me extrañaron?.... ❤️❤️💕#labonitasv #fyp #bailestiktok #carolg #trending

#AI美女 #AIモデル #AIグラビア #AIグラビアモデル #水着

#AI美女 #AIモデル #AIグラビア #AIグラビアモデル #水着

Genetics gave me the base — I didn’t magically “get” my face from a trick. What I did was optimize how my body works. Everything comes down to breathing, posture, circulation and inflammation. When you breathe through your nose, fix your neck and tongue posture, and remove chronic tension from the face, blood flow improves and the muscles around the eyes, jaw and midface start to sit where they’re supposed to. I stopped over-opening my eyes, relaxed my eyelids, and used daily eye-area massage (under eyes, brow bone, temples) to increase circulation and reduce fluid retention. No substances. No weird hacks. Just neck posture work, chin tucks, neck curls, tongue posture (mewing), lip posture, and a lifestyle that keeps cortisol and inflammation low. Training, running, walking, sauna, sunlight in moderation, good sleep, hydration, balanced sodium/potassium, magnesium and zinc — all of that supports circulation, hormones and tissue health. When body fat drops, gut health improves, and you stop eating inflammatory junk, your face de-bloats, skin clears, and bone structure becomes more visible. So yeah: genetics gave me the foundation — but breathing, posture, blood flow, low stress and consistency is what made it show.

Genetics gave me the base — I didn’t magically “get” my face from a trick. What I did was optimize how my body works. Everything comes down to breathing, posture, circulation and inflammation. When you breathe through your nose, fix your neck and tongue posture, and remove chronic tension from the face, blood flow improves and the muscles around the eyes, jaw and midface start to sit where they’re supposed to. I stopped over-opening my eyes, relaxed my eyelids, and used daily eye-area massage (under eyes, brow bone, temples) to increase circulation and reduce fluid retention. No substances. No weird hacks. Just neck posture work, chin tucks, neck curls, tongue posture (mewing), lip posture, and a lifestyle that keeps cortisol and inflammation low. Training, running, walking, sauna, sunlight in moderation, good sleep, hydration, balanced sodium/potassium, magnesium and zinc — all of that supports circulation, hormones and tissue health. When body fat drops, gut health improves, and you stop eating inflammatory junk, your face de-bloats, skin clears, and bone structure becomes more visible. So yeah: genetics gave me the foundation — but breathing, posture, blood flow, low stress and consistency is what made it show.

About

Robot
API

Legal

Privacy Policy