@recipeisontheback: Replying to @MSUWOLF Strawberry Shortcakes 🍓 
INGREDIENTS: • 4 cups sliced fresh strawberries • ¼ cup sugar • 2 1/3 cups original bisquickTM baking mix • 2/3 cup milk • 3 tablespoons sugar • 3 tablespoons butter, melted • ½ cup whipping cream DIRECTIONS: 1.) heat oven to 425ºf. in large bowl, mix strawberries and ¼ cup sugar; set aside. 2.) in a medium bowl, stir bisquick, milk, 3 tablespoons of sugar and the butter until soft dough forms. on ungreased cookie sheet, drop dough by 6 spoonfuls. 3.) bake 16 to 17 minutes or until golden brown. meanwhile, in a small bowl, beat whipped cream with electric mixer on high speed until soft peaks form. 4.) split warm shortcakes; fill and top with strawberries and whipped cream my verdict? can you make a shortcake or biscuit completely from scratch that will be better than this? sure. but, this one is still a no brainer for me. it’s simple yet delicious and the perfect, light, summer treat that comes together in a pinch! this one is making its way into our recipe box. let me know if you try this and what recipe i should try next! 🍰 recipe by: general mills/betty crocker #recipeisontheback #strawberryshortcake #strawberry #easydessert #recipetesting #fyp @Betty Crocker

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Tuesday 05 August 2025 19:59:10 GMT