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@sativ8a: #fyp

sativ8a
sativ8a
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Region: US
Wednesday 06 August 2025 23:01:42 GMT
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Comments

itsnyazz
itsnya :
i love my humor😭
2025-09-03 00:59:53
9367
ketuamafiaaaaaa
ketuamafia :
only Allah Swt can judge me
2025-09-03 10:39:51
1941
cry25baby
nasy🐆 :
but im still pretty
2025-09-03 07:49:23
891
ssnopis
ssno :
no one can judge me
2025-09-03 01:49:28
2041
gustav.1771
Gustep gallagher :
ofc🥰
2025-09-03 06:14:15
411
thats_a_violetati0n
Inactive :
Yes like bully me idc imma still be cringe and weird
2025-08-09 16:25:06
191
xliliy
chaotic girl :
i love me
2025-09-03 07:20:51
303
userrmage._0
Lynn. :
love self tpi suka insecure an😭
2025-09-03 11:32:22
601
kinderjoyyy121
— askaaanjayyy :
aku gila 🫰🏻
2025-09-03 06:50:22
34
ayayoo46
sygMARTINpcarMARTINistriMARTIN :
arti pliss
2025-09-03 06:13:02
68
julscorner._
Julio | Place to Go :
be your self 🤭
2025-09-02 14:47:22
195
seokjienieee
dlfna :
I like everything about myself
2025-09-03 07:08:32
39
sstrawbariess_
lann :
ya walau kadang malu sie
2025-09-03 08:48:13
9
tiasajagapapa
t :
udh di titik ngetawain diri sendiri juga 🙏🏼
2025-09-03 12:45:26
32
waff2299
rychrstly :
aku suka merasa ngeri, aku suka menjadi aneh, aku suka menjadi diriku sendiri, aku suka menjadi menyebalkan, aku suka itu, aku benar-benar tidak suka
2025-09-05 05:15:21
14
_breadsaku
shinnz. :
dikatain sok asik biarin karena gwa memang asikzzz😛😛😛
2025-09-03 08:53:38
42
wilandm
enidan :
hidup ketika gapunya pacar ataupun crush 🤭
2025-09-03 10:34:36
28
queunynor_
tingkywiniquini :
my fav joke "siapa" "aku la" "yg nanya😛"
2025-09-05 02:32:14
20
marce1llll
MUG1III!🐾📸 :
finally
2025-09-03 08:36:24
9
n0nolannn
noLAn :
humor paling absurd
2025-09-05 04:20:19
11
theycallmesyad
IrsyadHfdz :
yes finally
2025-09-03 08:52:10
12
sosoleilrossie
sosoleilrossie :
Yas only allah can judge me. Thats why i’m still live
2025-09-03 12:15:29
7
maseow0
Masi Who? :
YESSSS FINALLY
2025-09-03 07:04:50
14
flsxkd_
lolilulilyyy :
frrrr😋
2025-09-03 09:47:35
6
stravvberryan
𝓗𝓲𝓵𝓵𝓪𝓻𝓲𝓸𝓷 🦢 :
I am a pick me who will be picked by everyone 🥰
2025-09-03 04:33:33
20
To see more videos from user @sativ8a, please go to the Tikwm homepage.

Other Videos

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ปรับสมดุลย์ระบบขับถ่ายช่วยฟื้นฟูผิวให้ผิวชุมชื่น #bomi #bomiblactisfit #โพรไบโอติก #โพรไบโอติกส์ #เผื่อใครถามว่าซื้อที่ไหน
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'আমার দূরত্ব যদি তোমায় ভালো রাখে। তবে এই দূরত্ব আকাশ পাতাল হোক!! 🥺
'আমার দূরত্ব যদি তোমায় ভালো রাখে। তবে এই দূরত্ব আকাশ পাতাল হোক!! 🥺
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😭🫶🏾#CapCut #ggmu🔴 #manutd #fyp
film munafik versi indo yang sedang tayang di bioskop Indonesia #munafiknyaindo #bahayajadimunafik #munafikmelawaniblis #filmmunafik #rekomendasifilm
film munafik versi indo yang sedang tayang di bioskop Indonesia #munafiknyaindo #bahayajadimunafik #munafikmelawaniblis #filmmunafik #rekomendasifilm
For the pastry: 275g plain flour 2 tbsp icing sugar 140g cold butter, cut into dice 3-4 tbsp cold water For the filling: 2 large cooking apples (eg Bramley), peeled, cored and sliced ,I peel quarter then core and slice about 4cm long x 1/2cm 2 eating apples –pink lady or braburn 25g unsalted butter Juice of a lemon 4 tbsp caster sugar 1 tbsp caster sugar for the top of the pies Begin by making the pastry. Mix the flour and icing sugar together in a bowl. Add the butter and rub in until the mixture resembles fine breadcrumbs. Work in just enough water to bring the pastry together. Gently knead into a ball. Wrap and place in the fridge to rest while you make the filling. Peel and core the apples, reserving both the core and apples. Chop the cooking apples into chunks approx 4cm x ½ cm. Slice the eating apples into ½ slices. Squeeze lemon juice over the prepared apples to prevent browning. Place the cooking apples into a pan with the butter, sugar and lemon juice. Cook slowly stirring occasionally until the apples fall but still hold their shape. Leave to cool. Fold the sliced eating apples into the cooked apple. Heat your oven to 200°C and have a muffin tray ready. Lightly flour your work surface and roll out the pastry to 2-3mm thick. Cut out 12 circles and line the muffin tray. Gather the off cuts and re roll the pastry cut out 12 smaller circles for the lids. Spoon the cooled apple filling into the lined muffin cases. Top with the lids and gently seal the edges together. Make three slits in the top to let the steam out. Sprinkle with caster sugar Bake for 20 minutes until golden brown. Leave to rest for 15minutes. Enjoy with ice cream, cream or custard.
For the pastry: 275g plain flour 2 tbsp icing sugar 140g cold butter, cut into dice 3-4 tbsp cold water For the filling: 2 large cooking apples (eg Bramley), peeled, cored and sliced ,I peel quarter then core and slice about 4cm long x 1/2cm 2 eating apples –pink lady or braburn 25g unsalted butter Juice of a lemon 4 tbsp caster sugar 1 tbsp caster sugar for the top of the pies Begin by making the pastry. Mix the flour and icing sugar together in a bowl. Add the butter and rub in until the mixture resembles fine breadcrumbs. Work in just enough water to bring the pastry together. Gently knead into a ball. Wrap and place in the fridge to rest while you make the filling. Peel and core the apples, reserving both the core and apples. Chop the cooking apples into chunks approx 4cm x ½ cm. Slice the eating apples into ½ slices. Squeeze lemon juice over the prepared apples to prevent browning. Place the cooking apples into a pan with the butter, sugar and lemon juice. Cook slowly stirring occasionally until the apples fall but still hold their shape. Leave to cool. Fold the sliced eating apples into the cooked apple. Heat your oven to 200°C and have a muffin tray ready. Lightly flour your work surface and roll out the pastry to 2-3mm thick. Cut out 12 circles and line the muffin tray. Gather the off cuts and re roll the pastry cut out 12 smaller circles for the lids. Spoon the cooled apple filling into the lined muffin cases. Top with the lids and gently seal the edges together. Make three slits in the top to let the steam out. Sprinkle with caster sugar Bake for 20 minutes until golden brown. Leave to rest for 15minutes. Enjoy with ice cream, cream or custard.

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