Joshua weissman
Region: US
Friday 08 August 2025 14:08:39 GMT
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blackmanta1410 :
Now do all those measurements in bald eagle please
2025-08-08 17:49:43
995
lovedogs113 :
Can we just appreciate the grams measurement? 😌😌😌
2025-08-08 16:08:19
2465
Even :
31 grams of salt💀
2025-08-10 19:57:29
85
Hannibal "The Crisis" Barca :
what annoys me the most is the specific measurements for everything but then "a little parmesan"
2025-08-08 17:38:01
405
Bants :
And in the regular oven? Temp? Time? I wanna try this
2025-08-08 14:14:15
36
Lunani Bee :
did you just pour oil over it? 😭
2025-08-08 15:53:54
2
IsaacT :
Sugar in ur dough? 😭😭
2025-08-08 17:31:31
1
Ba2 :
Why so specific 😭
2025-08-08 17:22:25
74
Stacey Zielenski :
Can you un-gram the recipe?
2025-10-25 22:50:13
7
CanIGetAUhhhhhh :
Man he must have someone working overtime to delete the hate comments lmao
2025-08-09 16:34:57
106
pandistry :
What pizza stone do you use for your oven?
2025-08-08 23:54:46
1
🔥jor🔥 :
sugar????
2025-08-27 23:02:16
1
Brian Houston :
Who’s recipe is this actually?
2025-08-09 00:30:15
31
جمال :
Joshua is such a wiseman
2025-08-08 17:31:26
125
MoeVisuals.Jpeg :
Do i actually have to use wheat flour?
2025-08-10 00:01:51
1
Konkursipe :
I put 577g of water, is it ruined?
2025-08-22 13:01:05
5
thousand_simmer🧡 :
lol !!! He is filtering the comments!!! Oh my god 😂😂😂😂😂
2025-08-09 22:04:16
16
A7md :
I don’t understand how this many pizza restaurants get it sooooo wrong
2025-08-09 04:47:22
4
aidenhincks :
Beautiful
2025-09-01 02:52:04
1
Tommygun0912 :
Ever thought about competing on food Network like chopped or Guys grocery games? you would dominate brother
2025-10-09 06:30:12
1
S :
Looks easy…
2025-08-12 20:29:09
2
-_- :
big fan of pepperoni but this is hard nooo
2025-08-08 15:25:05
3
Wheelseazy :
I remember when you did cool videos with the sauces and stuff
2025-08-09 06:19:21
3
Javi :
Do you proof the dough overnight or anything like that?
2025-08-11 21:57:00
2
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