@fooddunneright: The last supper Serious feed in @laplazaalmerimar as always Never doesn’t hit the spot Starters: prawn pil pil croquettes, jamon iberico con pan tomate, Patatas bravas Mains: fillet steak with chips and roasted peppers Short ribs with sautéed garlic potatoes with a sauce I’m not sure what it was but tasted sensational Dessert: burnt basque cheesecake with vanilla icecream Chocolate walnut brownie, salted caramel and pistachio icecream

Ciarán Dunne

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Friday 15 August 2025 12:22:07 GMT